Junior Sous Chef

2 weeks ago

Melbourne, Victoria, Australia Everi Pty Full time
About Omnia:
Welcome to Omnia, your elegant and homely neighborhood venue located on the ground floor of Capitol Grand in South Yarra. A proudly hatted venue in the Australian Good Food Guide Awards, we set the benchmark for the modern restaurant experience, blending fine dining precision with beloved European bistro favorites.
About the Role:
We're on the hunt for a Junior Sous Chef to join our growing events team. Reporting to the Head Chef and Sous Chef, this hands-on role supports the delivery of high-quality, creative menus across a diverse range of private and corporate events. It's a great opportunity for a Chef de Partie ready to step up or an existing Junior Sous looking to gain experience across large-scale functions.
About the Ideal Candidate:
  • Minimum 3 years' experience in commercial kitchens, including functions or banquets
  • Previous experience as a strong Chef de Partie or Junior Sous preferred
  • Management or leadership experience preferred
  • Able to work autonomously and thrive in a small team environment
  • A collaborative team player with excellent communication skills
  • Passionate about food, creativity, and working in a fast-paced events environment
  • Understanding of food safety standards and HACCP
Candidates must have full working rights in Australia. Visa sponsorship/transfer will not be offered for this role.
About LK Hospitality:
Founded in 2019, LK Hospitality has quickly made a name for itself as the home of innovative, creative and world-class dining and drinking experiences. Led by Executive Culinary Director, Stephen Nairn, our portfolio includes award-winning Omnia, Yūgen Dining and Yugen Omakase. In addition to, Yūgen Tea Bar, The Grand Room and Bromley Gallery Events, all located within the prestigious Capitol Grand, on the bustling corner of Toorak Road and Chapel Street, South Yarra.
Discover more about LK Hospitality by visiting our venue websites:
Omnia -
Yūgen Dining -
Yūgen Tea Bar -
The Grand Room -
About Working with LK Hospitality:
Our team are individuals with integrity and a passion for delivering exceptional experiences to our guests. Those who join our team will possess genuine hospitality, a comprehensive skill set in the restaurant industry, and a strong sense of self-motivation and goal orientation.
Our commitment to you:
  • Work in an outstanding kitchen with state-of-the-art facilities.
  • We are dedicated to fostering professional development, helping you build a rewarding career in Hospitality.
  • Join a passionate and supportive team of hospitality professionals that are the best at what they do.
  • Benefit from our in-house training program with the ability to cross-train in various areas.
About the Application:
If you are looking to progress in your career and work for a company that will grow with you, please click apply and submit your resume.
Please note that only shortlisted candidates will be contacted.
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