Sous Chef – Up to $80K+S, Brand New Kitchen, Hills Area, Modern Indian, Creative

1 week ago

Sydney, New South Wales, Australia Placed Recruitment Full time
  • Sous chef role in a great location, which is close to public transport, and with potential for a 4-day workweek.
  • Young, dynamic owners who are passionate about the industry.
  • Traditional flavors with a modern twist, offering opportunities for creative menu input.

The Venue

This restaurant has it all: prime location, contemporary decor, excellent owners, a new kitchen that any chef would adore, and an experienced, passionate Head Chef leading the way

The passionate owners are all about supporting their staff, training and nurturing talent, giving you the best opportunity to grow and forge a lasting career with plenty of growth potential.

The Role

This is a great roll for a current Junior Sous chef seeking development or an established Sous Chef looking for that next step. It will reward the right person with a highly organized and professional owners, in an environment that encourages knowledge, creativity and a go-getter attitude.

You'll manage and motivate a small team on the Head Chef's days off, ensuring the high level of service expected by guests. This hands-on role requires working closely with the team and running services. Staff training, some admin tasks, specials, and menu design are also key aspects of the position.

The Required Experience

Previous experience working in busy and good quality Indian venue is preferred but not essential. Ideally, you'll be someone who always remains calm in any situation and is a natural motivator.

Preferably, you'll have 1-2 years of management experience as a Jr. Sous or Sous Chef. This role suits a career-driven, focused chef with excellent natural leadership skills.

All the systems and procedures are already set up; however, the company wants someone with experience and maturity to come in, who can establish leadership and assist the head chef with running service and training junior staff.

The ideal candidate is:

  • Creative and in touch with food trends
  • Strong understanding of traditional and regional Indian flavours and techniques
  • Someone who thinks outside of the box when it comes to implementing new systems in the kitchen and making sure all the chefs maintain it
  • A chef who is always on the ball and a forward thinker. Always 2 steps ahead of what is going to happen next. A problem solver
  • Highly organized and can maintain high consistency in service and prep
  • Can create a calm and collaborative energy with their staff and not get frustrated in stressful situations

On Offer

A salary of up to $80K+S. Expect 42-45 hours per week with an option for a 4-day workweek.

Stay in the loop Visit our website , like us on Facebook and follow us on Instagram to stay informed and up to date on the latest job openings, industry news, and salary rates.

  • Jr Sous or Chef De Partie

    1 week ago

    Sydney, New South Wales, Australia Frontline Recruitment Full time

    Acclaimed venue with a fantastic a la carte offering European/Modern Australian style cuisine Growth and opportunity role Focusing on amazing food and gorgeous atmosphere we are looking for some amazing chefs to join the team. You will be working directly with the head Chef, a fantastic mentor opportunity, they will challenge you to be brilliant and plate...

  • Head Chef – Up to $115K+S+Bonus, Brand New Kitchen, Luxury

    1 week ago

    Sydney, New South Wales, Australia Placed Recruitment Full time

    Head chef role, creative with menu design and kitchen management Stunning wine region, great produce on hand Relocation assistance and offers short-term accom A relocation role in stunning wine region, NSW. Venue If you are a passionate and seasoned chef eager to establish your reputation, this venue offers the perfect platform. It will invest in your...

  • Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Hospoworld Resourcing Full time

    Sous Chef | Sydney expertise to this upscale yet warm dining establishment and embark on a rewarding journey within an advancing career path in their kitchen Become Sous Chef and work in one of Sydney's premier dining groups. High-volume, fast paced working environment with a high-quality food and wine offering.You will bring:Lead and assist the kitchen...

  • CDP & Sous Chefs - Multiple Pub Venues $70-90k +

    1 week ago

    Sydney, New South Wales, Australia Frontline Recruitment Full time

    Hear about multiple opportunities at once across Sydney Fantastic single venues & pub groups Generous salary packages Typical CDP salaries range between $70-75k, Sous Chef Salaries range between $80k-$90k + Super depending on experience & venue revenue. Current listings: Chef De Partie, $70-75k + Super, Innerwest - Gastro style pub, quality Modern...

  • Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Frontline Recruitment Full time

    Tuesday to Saturday Roster Opportunity to earn up $85k Opportunity for Growth & Progression About the Client Are you tired of city life? Our client offers a peaceful retreat amidst picturesque landscapes, inviting you to experience the warmth of rural living. Join a tight-knit community and enjoy a refreshing tree change from city life in this charming...

  • Head Chef – Up to $110K + S, Busy Bistro, Create a Modern Menu,

    1 week ago

    Sydney, New South Wales, Australia Placed Recruitment Full time

    High-end venue in the Central Coast area seeks a Head Chef for a medium-sized team in a well-managed company. Offers growth opportunities and full creative control over the menu Are you a talented Head Chef with an eye for creativity and a love for great food? This Club is looking for a seasoned and innovative Head Chef to lead their kitchen team and elevate...

  • Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Frontline Recruitment Full time

    Go to work with a smile on your face everyday Join an inclusive & supportive team of professionals at this Catholic College Be supported & Encouraged to Grow your Career About the Client Are you tired of city life? Our client offers a peaceful retreat amidst picturesque landscapes, inviting you to experience the warmth of rural living. Join a tight-knit...

  • Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Woolworths Group Full time

    Sous Chef - North Wollongong Hotel Above HIGA award rates, Paid Overtime and Penalty Rates Career and training opportunities - your development is important to us Exclusive discounts and benefits - check out our benefits at the bottom of this ad Overlooking the stunning escarpment and nestled in the heart of the Illawarra region is the iconic North...

  • Indian Chef

    1 week ago

    Sydney, New South Wales, Australia Epicure Avenue Pty Ltd Full time

    Duties and ResponsibilitiesPlan menu and estimate food and labour costs.Ensure menu items are made as per standardized franchise recipesDiscuss with the Executive chef regarding Events and Functions to keep the kitchen Prepared.Organize, prepare and cook foodPrepare different specialty items including Indian Chinese dishes, Indian dishes and tandoori...

  • Chef de Partie/ Junior Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Trippas White Group Full time

    Chef de Partie/Junior Sous Chef | Reign QVB Watch out We are looking for you Who are we? Trippas White Group is a leading hospitality company, which operates from premium locations such as the Sydney Opera House, Centennial Homestead, Taronga Zoo, Sydney Tower, Royal Botanic Gardens and various educational and corporate settings across Australia. We take...

  • Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Merivale Full time

    The Venue Imagine you're in Tokyo, dining at an enclave of modern Japanese expression. At the centre of a huge marble bar, you watch as the talented chefs use a medley of modern and age-old techniques. Our chefs prepare each dish in front of you precisely turning fresh fish into edible works of art. Adjoining the chic cocktail lounge Hemmesphere on...

  • Exciting Chef Opportunities Available in New South Wales

    1 week ago

    Sydney, New South Wales, Australia Culinary Crew On Demand Full time

    Exciting Chef Opportunities Available in New South Wales, Australia Are you a talented chef looking for your next big break? We're on the lookout for passionate culinary professionals to fill permanent positions across New South Wales, Australia. Chef de Parties: Ready to showcase your skills in New South Wales' dynamic culinary scene? Join us and take...

  • Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Echo Entertainment Group Full time

    We are looking for a new Sous Chef to join our Pastry team You will be the right hand of our Chef de Cuisine in all aspects of kitchen management including ordering, production schedules, budgeting, training, menu creation and staffing. Our Pastry operation is responsible for the production of everything decadent and delicious consumed across our Sydney...

  • Executive Sous Chef

    1 week ago

    Sydney, New South Wales, Australia dnata catering Full time

    Are you an experienced Executive Sous Chef or Head Chef looking to showcase your creative culinary skills? Are you passionate about successfully driving the day to day operations of a busy kitchen?We currently have an exciting opportunity that has become available for an experienced and qualified Executive Sous Chef to join our successful Flight Catering...

  • Senior Sous Chef, Restaurants

    1 week ago

    Sydney, New South Wales, Australia Accor Full time

    Company DescriptionEmbark on a journey of luxury with Sydney's iconic first international 5-star hotel. The hotel is partnering with House Made Hospitality — a Sydney-based and globally inspired hospitality group, aiming to set new standards in the Australian hospitality scene.Sofitel Sydney Wentworth offers an unforgettable luxury escape, combining French...

  • Sous Chef

    1 week ago

    Sydney, New South Wales, Australia The Star Entertainment Group Full time

    For two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub. Our Forbes 5-star hotel, The Darling, and state-of-the-art venues including The Star Event Centre and The Lyric Theatre have hosted...

  • Junior Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Echo Entertainment Group Full time

    Are you looking for your next challenge in Culinary? Join The Star Sydney with this wonderful opportunity for aspiring chefs to gain experience at our exciting property and work in Cucina Porto alongside some of the best Chefs in Sydney. Cucina Porto has been voted the best Italian restaurant in Sydney (Trip Advisor, Jan 2024), and our Restaurant Executive...

  • Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Merivale Full time

    The Role We are looking for a Sous Chef who comes with a good understanding of Japanese cuisine and an eye for detail. Sushi e currently offers 3 menus A la carte, Omakase (Tues-Thurs evenings) and a tasting menu. Guests can enjoy sushi made before them with fresh seafood, wagyu and caviar or bite into crisp tempura. Larger plates include koji...

  • Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Pastry Full time

    For two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub. Our Forbes 5-star hotel, The Darling, and state-of-the-art venues including The Star Event Centre and The Lyric Theatre have...

  • Executive Sous Chef

    1 week ago

    Sydney, New South Wales, Australia Accor Full time

    Company DescriptionDo you want to join the best Hotel team in Sydney? Novotel Sydney Darling Square and Pumphouse Sydney is currently seeking a highly skilled, motivated and creative Executive Sous Chef to join our Hotels Food outlets.Job DescriptionReporting directly to the Executive Chef, this is a unique culinary role in a large F&B environment – we are...