restaurant manager

Company DescriptionWe are a multi-site GYG franchise group looking for an energetic and experienced Restaurant Manager to lead one of our high-performing restaurants.This is an exciting opportunity for a motivated individual who thrives in a fast-paced, customer-focused environment and is ready to take the next step in their hospitality career.As Restaurant...

DescriptionAbout the roleWe are seeking an experienced Restaurant Manager to join the Crowne Plaza Terrigal team in a full-time capacity. This is a leadership role that will oversee all aspects of our restaurant operations, ensuring exceptional service delivery and a memorable dining experience for our guests. Based in Terrigal, NSW, you will be responsible...

DescriptionWe are looking for a Restaurant Assistant Manager to ensure all daily activities run smoothly and efficiently.Restaurant Assistant Manager responsibilities include ordering kitchen utensils and equipment based on our needs, managing contracts and payroll and supervising restaurant staff performance. To be successful in this role, you should be...

At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As the Restaurant Manager at GYG, you will lead the charge in overseeing daily operations. You will empower the team through coaching and training, while managing your restaurant's P&L. Your role will see you maintaining the highest standards of quality,...

Overview HYDE Perth is now opened – bringing the signature HYDE energy to the vibrant heart of Western Australia. This bold and stylish new opening embodies the spirit of the HYDE brand: luxurious yet laidback, sophisticated with a festival soul. HYDE is embracing an evolved brand identity that is all about a festival vibe with music at its core. HYDE...

At Zeus Street Greek, we believe in bold flavours, legendary hospitality, and the power of food to bring people together. As a Restaurant Manager, you will take full ownership of your restaurant and lead the charge in delivering exceptional food, service and team culture. You will inspire and develop your leadership team, drive performance through people,...

Company DescriptionAt Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we...

Grand Pacific Group (GPG) is one of Sydney's leading hospitality and event groups, currently within its portfolio has 7 venues across Sydney and Canberra. We have maintained a strong identity synonymous with sophistication, elegance and luxury over 25+ years of operation.We are looking to strengthen our existing teams, with a professional Restaurant...

We have an exciting opportunity available for an energetic team member who is ready to be a part our team and grow their career. As a full-time/part-time team member, you will be responsible for setting the highest standard in all areas of the restaurant including the customer experience and the workplace culture. You will be delivering a positive and...

Restaurant Manager / Front of House Leader at Soi Fire in Potts Point, an acclaimed restaurant group backed by AGFG Hat pedigree. You will take full operational ownership of the floor, driving daily front-of-house operations, financial performance, administrative compliance, and team development—maintaining a laser focus on guest satisfaction, floor...

We are seeking an experienced Restaurant Manager to join our team at Tetto Rooftop Bar. As the Restaurant Manager, you will be responsible for overseeing the day-to-day operations of our vibrant restaurant, ensuring exceptional customer service and a seamless dining experience for our guests. This is a full-time role based in our Everton Park location.Key...

Company DescriptionAt Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we...

Lake Haven, New South Wales 2263, Australia Posted 21 Sep 2026 Description El Jannah is an iconic Australian brand that began in 1998 in Granville, Sydney, with a simple idea: serve honest, authentic Lebanese-Australian food that brings people together. More than two decades on, our legendary charcoal chicken, bold flavours and energetic restaurants continue...

Thank you for your interest in this position. We have received your application from Indeed, so the first step of your application is complete. To finish your application we will email you further details. About Langham Hospitality Group Awholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group(LHG) comprises a family of distinctive brands,...

$70,000 – $90,000 per year + super (negotiable) We are a busy, customer-focused hospitality new venue in Adelaide with a strong reputation for quality food and service. We’re looking for a driven Restaurant Manager to take full ownership of front-of-house operations and lead our team to the next level. The Role You will oversee the day-to-day...

About El Jannah El Jannah is an iconic Australian brand that began in 1998 in Granville, Sydney, with a simple idea: serve honest, authentic Lebanese-Australian food that brings people together. More than two decades on, our legendary charcoal chicken, bold flavours and energetic restaurants continue to create memorable experiences guests love across...

About Grill'd At Grill'd, we're all about serving up epic vibes, unforgettable moments, and careers that sizzle. With over 20 years of success, 175+ restaurants, and bold plans to grow, we're looking for Restaurant Managers who are ready to inspire teams, take charge and bring energy every single day. Leadership at Grill'd means creating WOW moments for...

About Us Nestled in the historic village of Jugiong, The Sir George Hotel is a beautifully restored heritage property renowned for its exceptional dining, boutique accommodation, and relaxed country charm. Our venue combines contemporary hospitality with old-world character, offering guests an unforgettable regional experience. We're seeking a passionate and...

THE BEST VIEW IN SYDNEY HOSPITALITY IS HIRING. Aqua Dining reopens the week of 30 November 2026. The floor team starts now, and it needs a leader. $100,000 - $120,000 + 12% super Reports to the Venue General Manager Fifteen venues heading to twenty FOUR REASONS TO APPLY RIGHT NOW You're paid from the day you sign. We place you straight into one of...

Job Description At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As the Restaurant Manager at GYG , you will lead the charge in overseeing daily operations. You will empower the team through coaching and training, while managing your restaurant's P&L. Your role will see you maintaining the highest standards...