plating jobs in Melbourne

Ticketing Coordinator – Cox Plate Reporting to: Ticketing Manager Purpose The Ticketing Coordinator - Cox Plate will play a key role in delivering exceptional experiences by supporting the end-to-end ticketing operations for Cox Plate Day at Flemington. This role is responsible for coordinating ticketing requirements across multiple customer groups,...

Colonial Group in Melbourne is seeking a Ticketing Coordinator to support Cox Plate Day operations at Flemington. You will coordinate ticketing across members, corporate clients, VIPs, and the public, manage inventory, monitor sell-through, and ensure accurate distribution and payments.You will work with internal teams and external partners, provide clear...

Volcano Steakhouse Pty Ltd in Epping, Victoria, is seeking a dedicated and skilled Chef for a permanent full-time position. The role focuses on planning and preparing steakhouse meals, including dry-aged steaks, seafood, and sides, while maintaining high standards of food safety and presentation.The ideal candidate will have strong practical cooking skills,...

Labelmakers Group in Somerton, VIC is seeking a Pre-Production Assistant to support printing plate preparation and pre-press workflows. Reporting to the Pre-press Manager, you will be integral to the pre-production team, ensuring plates meet print room needs and production schedules.The role suits an experienced platemaker or someone eager to learn within...

Fred and Peg's is seeking an enthusiastic Chef or Cook to join our garden cafe in Melbourne. You will craft seasonal menus using fresh produce from our garden, and contribute to beautiful plate presentation that reflects garden-to-plate style. The role involves planning, costing menus, catering support, and mentoring kitchen staff.We value leadership,...

Oaks Sunshine Coast Oasis Resort is seeking a skilled Demi Chef to join our kitchen team on a full-time, on-site basis. You will assist with food preparation, cooking and presentation to deliver a high-quality dining experience for guests.The role requires previous Demi Chef or similar kitchen experience, Australian cookery qualifications, knowledge of HACCP...

Guardian Blackburn West is seeking a Chef to plan and prepare nutritious meals and snacks for children and Educators, integrating food with learning experiences. You will collaborate with Educators to support children's health and development, and contribute to a safe, engaging kitchen environment. Responsibilities include creating seasonal menus, ensuring...

Gators Dockside in Victoria, Australia is seeking a grill cook to join our kitchen team. You will focus on grilling meats and other menu items, monitor temperatures, and ensure dishes leave the grill prepared and safe for service. You’ll also plate meals, prep ingredients, keep the grill and work area clean, and, when needed, help train junior grill cooks...

Zambrero Epping - Were opening a new store and need people. Fun, friendly culture Roll with us and make a difference Development opportunities – become the next leader in our team We are on the hunt for great people like you to join our Zam fam! About Us We are Zambrero. Australia's largest Mexican franchise offering healthy, fresh food while...

DescriptionThe grill cook’s primary task is preparing food on the grill. Grill cooks typically cook meat, but they may also be responsible for grilling other kinds of foods, like vegetables, depending on the restaurant’s menu. The grill cook monitors the meat’s temperature to ensure it is cooked safely.Job Duties- Cook on the Grill: The grill cook’s...

• Premium Greek Restaurant • October start • Full-time & casual opportunities available About Noẽma Coming this November, Noẽma is the latest restaurant from Lucas Collective. Bringing a fresh take on contemporary Greek dining to Melbourne’s CBD, on Bourke Street. We’re building the team from the ground up, creating a new culture and guest...

• Must be available to attend Recruitment Day on the 23rd of September • October start • Full-time & casual opportunities available MELBOURNE’S NEXT BIG DINING DESTINATION IS ARRIVING THIS NOVEMBER. Join us from day one and be part of the launch of a brand-new venue in Melbourne. Whether you’re an experienced hospitality professional or looking...

• Must be available to attend Recruitment Day on 13th October • Competitive hourly rate + tips • Full-time & casual opportunities available About our new Restaurants: Noẽma & Wishbone Opening this November, Wishbone and Noẽma are two brand-new restaurants from Lucas Collective, launching together within the newly renovated 435 Bourke Street...

Zambrero Jobs! Were looking for team members that can work at Mernda and South Morang. Were opening a new store at Epping soon so if you can work at Epping South Morang and Epping please also apply. Currently were looking for High school students and Uni Students who want a few shifts a week. We are on the hunt for great people like you to join our Zam...

Just as no orchestra is complete without a conductor and no soccer team can win without their goalie, kitchen brigades would be lost without their Kitchen Attendant. Which brings us to you… You’re the real MVP. What would our chefs cook with or our guests dine with if you don’t keep things in order? As superstar Kitchen Attendant, cleanliness and...

We’re looking for a can-do kitchen superstar (aka Chef de Partie), ready to step up as the #legends in our munch times at Quincy Hotel Melbourne.You see, at TFE Hotels we’re all about making connections and serving mind-blowing experiences; we boldly make FOMO a good thing. No fear! With you on the job, no-one misses out. You’ll make it your mission...

A secret within Melbourne's city centre, a restaurant is looking for a Japanese Sous Chef that will offer a refined kaiseki experience that reflects the pinnacle of Japanese dining in an intimate subterranean restaurant space. The restaurant is a multi-award-winning offering, its cuisine is meticulously prepared and exquisitely served, guiding...

  What is the Role? As a Casual Chef for our Kingpin Melbourne venue, you will: Be an integral part of our kitchen team, bringing our spectacular menu to the plate with a strong focus on speed and consistency Bring our menu to life in a stunning kitchen featuring a Josper Grill and a woodfired pizza oven   What's in it for you? Let's be REAL - the...

DescriptionLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. Duties include preparing food and maintaining sanitation standards.We are on the hunt for an experienced Line Cook to join our talented...

We’re looking for a can-do kitchen superstar (aka Commis Chef), ready to step up as the #legend in our munch times at Rendezvous Hotel Melbourne.   You’ll redefine what it means to feel ‘chilled’ at the hotel’s dining haunt. Hailed as ‘the place to be’.  You see, we’re all about making connections and serving mind-blowing experiences;...