Chef - Residential Care
2 months ago
About Us:
Anglicare Sydney is a leading and highly regarded community NFP organisation in Australia.
Our vision is to see Jesus Christ honoured, lives enriched and communities strengthened. To achieve this, we are looking to attract the most capable and mission aligned people to join us.
For over 160 years Anglicare has been serving people in need- providing care to older people and services to the vulnerable. We began because of people who saw a need in the community and who were compelled to make a difference. People motivated by Christian love and a passion to serve. If this describes you, we would love to invite you to join us
We’re offering more than just a job – a chance to make a real impact. Join us and be part of a team that’s transforming lives and communities every day
About the Role
Ensures that the residents are provided with meals at the right time served in accordance with the Anglicare requirements by preparing and serving the meals.
Be part of a committed and vibrant team
Make a difference and support older people in Anglicare Barry Marsh House, Oran Park
This a permanent full time position working Mondays to Fridays
The role.
Reporting to the Residential Manager – Residential Care, you will ensure that nourishing and healthy meals are planned and prepared for clients to a high standard and within budget, adhering to all aspects of health and safety.
As Residential Care Chef, your duties will include:
Ensuring that the food prepared for clients at the Residential Care Home is nutritious, appealing and delicious, and served promptly at the appropriate temperature according to the Residential Care Food Safety Plan
Ensuring home menus are developed and well planned, based on our Rhythm of Life principles and the requirements of the clients residing at the home each day.
Working with the Team to ensure only the highest quality food is ordered and received according to Food Safety Plan.
Ensures that food safety, health, hygiene and cleanliness standards set by Anglicare and the relevant health authorities are maintained, HACCP systems are up-to-date, and training is undertaken as required
Creating a hygienic work environment by Cleaning and sanitising all equipment, floors and work areas, removing waste from work areas and surrounds into bins.
Maintaining optimum food quality by checking ingredients, preparation, cooking and storage procedures, and making suggestions aimed at improving food quality, work practices, procedures, and cleanliness standards.
Contributes to the effectiveness of the whole team by working in a cooperative way, reporting in a timely manner any safety, equipment and personnel issues to the Residential Manager.
Desirable Criteria:
TAFE Statement of Attainment in Food Handling Supervision essential
Cert II in Kitchen Operations highly desirable
Cert IV in Commercial Cookery desirable
Demonstrated experience in cooking for large groups of aged/childcare centres desirable
Fully vaccinated for Covid-19
What we offer.
A passionate and supportive team. People who join our team deliver through their skills and experience but, above all, they live and breathe our values.
Service oriented. We are a dynamic and collaborative team focused on providing dynamic and engaging marketing solutions, while at the same time lifting brand strategy across our business.
We offer benefits which include tax-free salary packaging, rewards and recognition program, and development programs.
To find out more please visit: www.anglicare.org.au.
Aboriginal and Torres Strait Islander applicants are encouraged to apply.
Anglicare - Jesus Christ honoured, lives enriched and communities strengthened.
Anglicare is committed to ensuring the safety and wellbeing of children and young people and has zero tolerance of child abuse.
Applicants are encouraged to apply as soon as possible as applications may be reviewed prior to the closing date. Closing Date is subject to change without notice.
Application Close Date: October 20, 2024
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