Sous Chef

4 weeks ago


Perth, Australia Compass Group Full time
Iconic location - Perth Zoo $88K + super  Full time opportunity  RA Venues is about food that delivers on originality, quality and taste. Carefully crafted menus enhance our events, with every dish brought to life by our culinary teams and inspired by a food philosophy built on sustainability, seasonality and ethically sourced produce We are looking for experienced Sous Chef to play a pivotal role supporting the day-to-day catering operations at Perth Zoo

The Role: 

Play a pivotal role supporting the day-to-day catering operations  Plan and execute a seasonal grab n' go and la carte menus, drawing upon local providers for inspiration Providing onsite catering whilst offering support to the function and events operation Mentor an eager team of culinary enthusiasts Stock control and budget management, including labour and wastage Champion our safety-first culture Be flexible in delivering menus according to dietary requirements

About you:

Certificate III/IV Commercial Cookery  Previous experience as a leader and enjoys creating a positive work culture Culinary background in restaurants/ functions and events Ability to work under pressure and to tight deadlines Excellent knowledge of all kitchen procedures and operations Medium level of Computer literacy.

THE BENEFITS

Multiple salary packaging options to make your dollar go further Access to 100+ retail discounts Opportunity to learn new skills and progress your career within Compass Group

Apply now, or contact or 1300TALENT for more information.


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