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Cook

2 months ago

Bella Vista, Australia Next Gen Talent Full time

Next Gen Talent: 

Company: The Trustee for Sharma Family Trust t/a Kebabiya

Position: Cook (Full Time) X 2

Location: Unit 115, 20A Lexington Drive Bellavista NSW, 2153

Salary: AUD 73,500 + 11.5% Superannuation

Company Details:

Our client The Trustee for Sharma Family Trust t/a Kebabiya is a renowned culinary

destination in Bella Vista and Dural, celebrated for our exquisite kebabs prepared with locally

sourced ingredients. The menu features a variety of marinades that bring out the rich flavors

in the dishes. Signature dishes such as Barrah Kabab, Dahi ke Kabab, and Bharwan Sabz

Tandoori are just a few highlights of Kebabiya offering. All kebabs are accompanied by

delicate paper-thin rumali roti, special chutneys, and lachha onion rings. For larger

gatherings, Kebabiya offers a bespoke menu including traditional entrées, mains, and

desserts.

The client is looking to fill full time positions for a qualified and skilled Cook. This role is

very much hands-on, requiring attention to detail and a positive work attitude. To be

successful in this position, you will need to have relevant work experience and trade

qualifications, you must have a genuine interest in the hospitality industry. The successful

applicant must comply with all WHS, Food Safety and HACCP requirements.

Minimum Requirements: 

  • Certificate II or III in commercial Cookery with at least 2 years’ experience

Key Responsibilities:

  • Prepare a wide range of meals from the menu with a focus on Indian cuisine
  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • before use
  • Contribute to improving the menu list, kitchen facility, and business of the restaurant
  • Prepare and cook food according to recipes, quality standards, presentation standards and food preparation checklist
  • Prepare meat and non-vegetarian dishes and salads
  • Undertake portion control practices, arrange, and garnish food according to the creative ethos of the kitchen
  • Store food in temperature-controlled facilities
  • Provide input in the creation of seasonal menus and new recipes
  • Season and cook food according to recipes or your own experience and knowledge
  • Help with stock management including, ordering, rotation, and wastage control
  • Ensure wastage is kept to a minimum
  • Keep a sanitized and orderly environment in the kitchen

Skills and Personal Attributes:

  • Skilled in preparing, seasoning, and cooking food according to recipes
  • Understanding of food safety and OHS requirements
  • In depth knowledge of Indian Cuisine
  • Be able to work under pressure in a busy kitchen
  • Be a motivated individual who has a passion for cooking

How to Apply:

To apply for this position, please email your resume to info@nextgentalent.com.au. Please

note that only short-listed candidates will be contacted, and your application will be treated as

strictly confidential.