Chefs for Terowie Village

6 months ago

McMahons Point, Australia Compass Group Full time

The Position

Prepare buffet /bulk style bulk cooking for Breakfast and Crib lunch, or Dinner and Desserts You will work within a team of Chefs, kitchen utilities & dining room employees to deliver exceptional quality and service to the village residents. Adhere to safe work practices and safe food handling procedures. Ensure all catering controls are in place & wastage is kept to the minimum. Offer guidance and support to the kitchen team where needed, to ensure a great experience for all residents. Enhance workplace culture – display high levels of customer service, contribute ideas and be flexible to meet the needs of the business.

The Person

You will be a qualified Chef with a minimum Cert III in Commercial Cookery or Equivalent Bulk catering or buffet experience is essential.  You will have the ability to work under pressure and to meet tight deadlines. Attention to detail and great time management is a must. Excellent knowledge of all kitchen procedures and operations Excellent knowledge of food safety and able to manage compliance. 

The Benefits:

You will have the support, infrastructure, systems and processes you would expect from a global organisation. As an employer of choice, we recognise high performance and foster individual development. Additionally, our employees enjoy the following benefits:

Immediate access to 100+ retail discounts accessible from your mobile Multiple salary packaging options to help your dollar go further. Health and wellbeing employee benefits to help look after you. Recognition programs including service and safety awards, regular team events, site-based benefits, and company discounts. Ongoing training and development, and career growth opportunities Cost of medicals, training and uniforms covered by the company. Full Time employment Meals, accommodation provided for the duration of your 14 days on

If you feel like you may be the right fit for this position, please apply today

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