Head Chef

4 weeks ago

Perth, Australia ISS Full time

An exciting opportunity exists for an experienced Head Chef to work an amazing work/life balance 5&2, 4&3 roster, Drive-In-Drive-Out from Broome or Derby. Imagine getting the opportunity to live and work in the tropical West Kimberley, with the benefits of an extra day off each fortnight.

The Opportunity:

We are currently seeking an  experienced  and motivated  Head Chef  to join our Resources Catering Team on a  Drive-In-Drive-Out (DIDO) basis, from Broome or Derby to our Village located mid-way between Broome and Derby, in the Kimberley Region of Western Australia.

Working 5 days on, 2 days off, 4 days on, 3 days off Roster, DIDO from Broome or Derby. Competitive Salary of $115,000 + Superannuation & Local Living Retention Bonuses.

Reporting to the Village Manager, you will be responsible for ensuring all safety and quality processes are followed and exceed customer expectations in regard to a healthy and delicious food offering, whilst being in line with contractual requirements. 

What we are looking for:

Australian Trade Certification  or  Cert III or IV in Commercial Cookery (essential). Experience as a Head Chef in a commercial kitchen (essential). Excellent customer service. High volume catering, including bulk catering and function/banquet experience. Experience in a mining village operation preferred but all professional kitchen experience considered. Ability to work to client expectations. Experience driving a safe and productive work culture. Creative periodical menu planning and implementation. Training a development of existing kitchen staff. Strong food safety and HACCP knowledge. Able to work a flexible roster. Current Police Clearance or willing to obtain one.

What you will get in return:

All meals and accommodation provided whilst on site. Local Living Retention Bonus paid every six months. Transport to and from Broome or Derby to site, included. Full uniform provided – boots included Very competitive salary - willing to negotiate depending on experience Mental, financial and physical health support programs. Ongoing support and training with opportunities to grow at a global company with catering operations across the globe. Culinary competitions across the globe for you to participate in.

Our Benefits :

Competitive salary packaging. On-going professional development. Highly supportive team environment. Opportunities for promotion and career progression.

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