Food & Beverage Supervisor

1 week ago

Wollongong, New South Wales, Australia Oscars Group Full time

**About Us**:
Oscars Group is a passionate, creative and dynamic privately owned hospitality group founded in 1986. Owned and operated by the Gravanis family for over thirty years, the group began with the acquisition of a single pub in Sydney's Inner West.

Today, Oscars Group is one of the largest privately owned hospitality groups featuring an ever-expanding portfolio of 46 Assets across NSW, Queensland and Victoria. The group operates across a variety of segments including accommodation, pubs and gaming, retail liquor, conference and events centres, chartered vessels, and both commercial and residential developments.

**The Venue**:
Novotel Wollongong Northbeach is a stunning beachfront resort with multiple outlets and entertainment facilities under the one roof. The hotel provides an exceptional product with world class food and beverage offerings and is highlighted to be the best resort and food venue in the region. The hotel boasts 209 accommodation rooms, 13 conference rooms, multiple food and beverage outlets, sports bar facilities, gaming room, pool and gym, and is renowned for its guest obsessed culture.

**The Role**:
We're on the search for a people-focused, passionate hospitality professional to join the Palisade Kitchen & Bar team at Novotel Wollongong Northbeach. The Food & Beverage Supervisor will support the Food & Beverage Manager, with a strong focus on presence during dinner operations, leading and inspiring the team and providing an exceptional product and experience for our guests. This is a great opportunity to help drive the success of the restaurant, in a supportive leadership role.

You will have a strong food and beverage knowledge, cashiering experience and exposure to rostering. You will be overseeing an enthusiastic team and assist in training team members to uphold high standards of service. Full time or part time roles available, minimum availability 3 days a week including weekends.

**Skills & Experience**:

- Passionate about hospitality
- Prior experience in a leadership position
- Strong food and wine knowledge
- RSA qualification
- Driven to exceed guest expectations
- Like to be 'hands on' and have the ability to work in a high volume venue
- Excellent communication skills
- Ability to guide and mentor a diverse team

**Benefits**:

- FREE Onsite parking while on shift
- Access to Accor Hotels staff rates
- Internal training and development opportunities and online training platform
- External training opportunities
- Mentoring from a strong team of hospitality professionals
- Reward and recognition programs

**Job Types**: Full-time, Part-time

Pay: $25.80 - $32.25 per hour

Expected hours: 24 - 38 per week

Schedule:

- Rotating roster

**Experience**:

- Supervising: 1 year (preferred)
- Hospitality: 1 year (preferred)

Licence/Certification:

- RSA (required)

Work Authorisation:

- Australia (preferred)

Work Location: In person

Expected Start Date: 07/10/2024

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