
Assistant Restaurant Manager, Modern Dining
6 days ago
Client Profile This role is with a sophisticated dining venue located in the heart of Sydney's CBD.
Known for its exceptional food and beverage offering, the venue caters to a high-volume clientele across both day and night trade.
It forms part of a respected hospitality group with a strong reputation for service excellence and career development.
Job Description As Assistant Restaurant Manager, you will play a vital role in the leadership team, ensuring seamless daily operations while delivering a world-class guest experience.
You will support the Restaurant Manager in driving standards, motivating the team, and contributing to the venue's ongoing success.
Key responsibilities include: Assisting in the management of service across high-volume periods Leading, mentoring, and developing team members Upholding service standards across food and beverage operations Supporting rostering, training, and operational efficiencies Acting as a role model for exceptional communication and teamwork Candidate Profile The ideal candidate will be an ambitious hospitality professional with a strong desire to learn and grow within the industry.
You will thrive in a fast-paced environment and be recognised for your ability to lead by example.
Key skills and attributes: Previous supervisory or assistant management experience in an upscale dining environment Strong communication and interpersonal skills Passion for food, beverage, and service excellence Proven ability to work collaboratively in a team environment Desire to build a long-term career in hospitality management Offer
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