Wait Staff
12 hours ago
Everyone has a part to play – Liquid & Larder's success is built on the people that work with us. We're looking for people who understand how a great hospitality experience both front and back of house is the sum of many parts.
Wait Staff
Wait Staff
Sydney-based hospitality group, Liquid & Larder, are searching for experienced, energetic Wait Staff to join the team at Lottie on a casual basis with opportunity for growth in hours and experience.
About Lottie:
High above Surry Hills, Lottie pulses with city energy. Perched on The Eve Hotel rooftop, it's a seasonal escape that blends bold Mexican flavours with standout Australian produce. Vibrant, laid-back, and full of intent.
Now with Head Chef Joe Valero at the helm, Lottie enters a new phase. Rooted in memory, spiced with imagination, and plated with purpose. Born in Guadalajara and shaped by kitchens across Sydney and Latin America, Joe brings a fresh voice to Lottie's story.
About the Role:
The role of our Waitstaff is to deliver the highest level of service and provide guests with extraordinary sensory experiences, ensuring every moment is smooth and seamless.
With excellent attention to detail and warm communication, you will offer service that is personal, professional, and engaging, gaining a clear understanding of each guest's needs and expectations, and delivering best-in-class service to meet them.
And most importantly, you'll be having a great time doing it
Your Day to Day:
Service of guests according to venue guidelines and sequence of service
Delivering of food and beverage to guests
Maintaining a section to Lottie standards
Set up and pack down of venue
The ability to privet quickly between a variety of roles
Create and maintain guest relationships to ensure the best possible experience
Contributing to venue culture
About You:
Proven experience in a within a premium or hatted venue
A confident and calm demeanour, allowing you to pivot between roles with ease
High attention to detail and a genuine passion for guest interaction
Strong organisational and communication skills
Availability to work a flexible roster, including weekends and evenings
What We Offer:
Opportunities for growth and advancement across a respected hospitality group
Supportive scheduling that values life outside of work
Staff discounts across all Liquid & Larder venues
Access to discounted Virgin Active gym memberships
Ongoing coaching, development, and mentoring programs
What We Value:
Teamwork – we're in this together
Drive – push yourselves and others
Growth Mindset – strive to grow, thrive in mistakes
Accountability – take ownership
Respect – be humble and kind
The desire to create an experience – that's at the heart of what we do
About Liquid & Larder:
Liquid & Larder is the team behind some of Sydney's most recognised venues, including The Rover, Bistecca, The Gidley, Alfie's, Bar Julius, and Lottie we are a sensory-driven and imaginative company that create and operate hospitality venues and experiences. Leveraging the diverse experience of our people to produce venues that provide escapism, comfort and surprise to our guests.
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