 
						Chef/Cook
3 days ago
We are seeking an experienced chef/cook to join our team at Tasman Star Seafood Market Labrador Gold Coast in our cooked seafood department. This is a full-time role, you will be responsible for preparing & cooking a range of fresh seafood for our customers in a fast-paced environment.
Must have proven skill & ability
Work in a team environment
Excellent time management & multitasking abilities are a must
Knowledge of the Seafood products that you are working with
Strong attention to detail & quality
Punctual , clean & tidy
Job Type: Permanent
Pay: $54,407.12 – $83,398.62 per year
Benefits:
- Employee discount
- Professional development assistance
Work Location: In person
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