Head Chef

1 week ago

Adelaide, South Australia Caffe Primo dernancourt Full time $60,000 - $120,000 per year

Caffe Primo Dernancourt, located in the heart of the Dernancourt Shopping Centre on Adelaide's north-eastern fringe, is a popular family-friendly bistro known for its relaxed atmosphere and hearty Italian-inspired menu. Open daily from morning until late, it has become a local favourite for everything from casual breakfasts and coffee catch-ups to generous lunches and dinners. With a menu spanning pizzas, pastas, schnitzels, seafood, and all-day breakfast options, the café blends affordability with variety, making it a reliable spot for both dine-in and takeaway.

Caffe Primo Dernancourt is seeking a passionate and experienced Full-Time Head Chef to join our busy team.

Responsibilities:

  • Prepare and cook high-quality meals in accordance with Caffe Primo's menu and standards.
  • Ensure all dishes are presented professionally and maintain consistency in quality and taste.
  • Oversee food preparation and maintain a clean and organized kitchen environment.
  • Follow food safety regulations and hygiene standards at all times.
  • Work collaboratively with kitchen staff to ensure smooth and efficient service.
  • Assist in menu planning, ingredient selection, and inventory management.
  • Adapt to a fast-paced environment and manage multiple orders effectively.
  • Regularly check the freshness of food and ingredients to maintain high standards.
  • Train and supervise junior staff to ensure efficient operations and high-quality food preparation.

Requirements:

  • Proven experience as a Head Chef, preferably in a high-volume restaurant or café.
  • A passion for food and cooking and the courage to be creative.
  • Strong knowledge of food preparation, cooking techniques, and kitchen operations.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Excellent time management and multitasking skills.
  • A passion for food and creativity in presenting dishes.
  • Strong team player with good communication skills.
  • Understanding of food safety and hygiene practices.
  • Relevant culinary qualifications will be an advantage.
  • Hold a relevant AQF (or equivalent) Certificate IV in commercial Cookery/Diploma of Hospitality management.
  • Must have minimum 3 years of relevant post qualification work experience.
  • High Level of communication skills both with front of house and within your team when the pressure is on.
  • Experience in maintaining food safety records

  • Head Chef

    1 week ago

    Adelaide, South Australia High Tide Cafe Semaphore Full time $60,000 - $80,000 per year

    High Tide Cafe Semaphore is seeking an experienced and talented Head Chef to join our team. As the Head Chef, you will be responsible for overseeing all culinary operations and ensuring the delivery of seasonal, flavourful and exciting food to our customers. This is a full-time position.What you'll be doingDeveloping and executing creative, high-quality...

  • Head Chef

    1 week ago

    Adelaide, South Australia ALH Full time $60,000 - $120,000 per year

    Job DescriptionHead Chef | The Beach HotelWe're searching for a Head Chef to lead the kitchen at theBeach Hotel, the beating heart of our local community and the place where pub classics meet plates locals can't get enough of.Our Bar menu has a selection of pizzas to choose from, and the Bistro menu offers delicious meals from the chargrill or rotisserie....

  • Head Chef

    1 week ago

    Adelaide, South Australia ALH Full time $104,000 - $130,878 per year

    Job DescriptionHead Chef | Seacliff Beach HotelWe're searching for a Head Chef to lead the kitchen at the Seacliff Beach Hotel, the beating heart of our local community and the place where pub classics meet plates locals can't get enough of.Located right on the beachfront is the iconic Seacliff Beach Hotel, known for it's prominent location, the Seacliff has...

  • Head Chef Position

    1 week ago

    Adelaide, South Australia Private Advertiser Full time $60,000 - $120,000 per year

    Job Title: Head ChefLocation: AELAIDE CBDAbout Us:We are a premier dining destination known for exceptional food with prompt service. We pride ourselves on delivering exceptional dining experiences through a blend of innovation, quality ingredients, and passionate culinary craftsmanship. We're now looking for a talented and dedicated Head Chef to lead our...

  • Head Chef

    1 week ago

    Adelaide Hills, South Australia The Adelaide Hills Hotel Group Full time $90,000 - $120,000 per year

    Head ChefPosition: Full-TimeAbout the Adelaide Hills Hotel Group:The Adelaide Hills Hotel Group encompasses some of the best-known hospitality assets in the state and the nation. Situated in a prized tourist region with access to the Adelaide Hills wineries at their door, The Crafers Hotel (Crafers), The Stanley Bridge Tavern (Verdun) The Fourth Hill...

  • Head Chef

    1 week ago

    Adelaide Hills, South Australia Artisans of Barossa Full time $60,000 - $80,000 per year

    Artisans of Barossa, an award-winning collective oeno-tourism business, seeks a Head Chef to develop and operate all aspects of our cuisine program. This is an opportunity to join a business committed to quality and focused on showcasing the best of the Barossa on a plate, working alongside seven of the region's best small-batch winemakers.About UsLocated in...

  • Head Chef

    2 weeks ago

    Adelaide, South Australia ibis Adelaide Full time $60,000 - $80,000 per year

    Company DescriptionIbis Adelaide is proud to report that we have successfully defended our title as Australia's best ibis for several years running. With guest satisfaction results that are the envy of many 5 star properties, a purpose-built brand hotel (opened in 2014) with strong design elements and a team of people that never settle for second best,...

  • Head Chef

    1 week ago

    Adelaide, South Australia IBIS Full time $80,000 - $120,000 per year

    Company DescriptionIbis Adelaide is proud to report that we have successfully defended our title as Australia's best ibis for several years running. With guest satisfaction results that are the envy of many 5 star properties, a purpose-built brand hotel (opened in 2014) with strong design elements and a team of people that never settle for second best, this...

  • Head Chef

    1 week ago

    Adelaide, South Australia The Pantry on Egmont Full time $85,000 - $100,000 per year

    Hello from The Pantry On EgmontWe have Great News We have an opportunity for you to join our team 𝐖𝐞 𝐚𝐫𝐞 𝐨𝐧 𝐭𝐡𝐞 𝐡𝐮𝐧𝐭 𝐟𝐨𝐫 𝐚 𝐅𝐔𝐋𝐋 𝐓𝐈𝐌𝐄 𝐏𝐄𝐑𝐌𝐀𝐍𝐄𝐍𝐓 HEAD CHEF𝗪𝗵𝘆 𝘄𝗼𝗿𝗸 𝗳𝗼𝗿 𝘂𝘀?We are a busy suburban 7 day/week all day breakfast...

  • Head Chef – High-End Events Business: Ayers House

    3 days ago

    Adelaide, South Australia Ayers House Weddings and Events Full time $80,000 - $120,000 per year

    We are seeking a dynamic and experienced Head Chef to lead our established team in delivering exceptional events and dining experiences. The ideal candidate will bring creativity, precision, and a passion for to our business to ensure every event exceeds client expectations. This role requires strong leadership, attention to detail, and an ability to...