Chefs – multiple roles, all levels

6 days ago

Adelaide, South Australia Sofitel Adelaide Full time

Company Description

Winner of the Australian Hotels Association SA 2023 Deluxe Hotel Accommodation and 2022 Restaurant Accommodation Division Awards, positioned in the heart of Adelaide, just footsteps from the River Torrens and Light Square, the Sofitel Adelaide is surrounded by the city's historic treasures and contemporary icon, linking Adelaide's modern joie de vivre with classic French Bordelais art de vivre to articulate an enriched experience of captivating refinement.

We are "relentlessly guest obsessed" in everything we do, and work to deliver the very best culinary and service experience for our discerning clientele.

Be ready to elevate your skills and ability. Surpass your own expectations as well as those of our guests. We will encourage you explore innovative ways to enhance every guest experience, as you continue to master your craft. When you help us to achieve pioneering heights in luxury hospitality, your own excellence will shine through.

Job Description

A career that lets your passion shine:

We will encourage you to explore your creativity and extend your repertoire, bringing joy to our guests with every mouthful. The food you prepare, cook, and serve will leave our guests wanting more.

We are looking for a range of chefs at all levels from commis through to Sous to join our culinary brigade.

What you could be doing:

  • Daily food preparation and production, according to property recipes and standards
  • Actively share ideas, opinions and suggestions to improve menus and processes
  • Monitor stock and kitchen supplies
  • Communicate effectively with the culinary and food & beverage service teams
  • Leadership roles will provide hands-on supervision of our culinary team, ensuring a consistently high-quality product.
  • Roles available in various areas: Garçon Bleu, our exquisite French-imagined restaurant nestled on Level 9 of Sofitel Adelaide; breakfast service; executive club lounge; in-room dining service

Qualifications

What you will bring to the role:

  • Ability to work under pressure, in a fast-paced environment
  • Ability to work cohesively and collectively as part of a diverse team
  • A true love and passion for food and creating genuine memorable guest experiences
  • Industry experience in a similar role
  • Relevant trade qualification: Certificate in Commercial Cookery Level 3 or above or equivalent
  • For roles in Garçon Bleu, your experience in fine dining and French training will be a distinct advantage
  • For leadership roles:  proven experience in leading, training and developing teams
  • Must be currently located in Australia with full Australian work rights

Additional Information

Thrive in our Sofitel community with:

  • Employee benefit card offering discounted accommodation and food & beverage discounts in Accor properties worldwide
  • Up to 50% discount on meals at Sofitel Adelaide
  • Family & Friends accommodation discounts
  • Learning programs through our Academies
  • Free 24 hour access to our Employee Assistance Program
  • Opportunities to develop your talent and grow within our property and across the world
  • Ability to make a difference through our corporate social responsibility activities

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent

Special note:

Only applicants currently located in Australia with full Australian working rights will be considered.

Apply now:

Discover more about the enticing benefits and development opportunities this role offers. Visit

  • Chefs – multiple roles, all levels

    4 days ago

    Adelaide, South Australia Sofitel Full time

    Company DescriptionWinner of the Australian Hotels Association SA 2023 Deluxe Hotel Accommodation and 2022 Restaurant Accommodation Division Awards, positioned in the heart of Adelaide, just footsteps from the River Torrens and Light Square, the Sofitel Adelaide is surrounded by the city's historic treasures and contemporary icon, linking Adelaide's modern...

  • Chefs All Levels

    4 days ago

    Adelaide, South Australia ODÉ Bistro Full time

    HIRING Chefs All Levels – ODÉ Bistro North Adelaide | One-Hat Restaurant (AGFG 2025)Join One of Adelaide's Most Exciting KitchensODÉ Bistro is an one-hat modern Australian restaurant focusing on fusion with refined gastronomic French technique, located in North Adelaide, recently recognised as one of The Advertiser's Top 10 New Restaurants for 2025....

  • Chefs (all levels) | Adelaide

    2 weeks ago

    Adelaide, South Australia Pinnacle People - Adelaide Full time

    We are recruiting Chefs (all levels) and Trade Cooks to join our Adelaide TeamWe have ongoing exciting opportunities to work at exclusive events, hotels, private residencies, banquets and moreUse our mobile app to pick and choose the shifts that suit you; this is hospitality with work-life balance.Share your kitchen talents with us and enjoy:Ongoing shifts,...

  • Calling all Chefs in Adelaide

    2 weeks ago

    Adelaide, South Australia Compass Group Full time

    Calling all Chefs in AdelaideWe're seeking Chefs at all levels – from Commis to Head Chef – to join ChartwellsCasual, Part-Time and Full-Time roles availableWork with fantastic people and grow within a supportive team cultureSites across multiple suburbs of AdelaideTHE POSITION Prepare fresh, nutritious meals for studentsContribute to menu ideas using...

  • Chefs - Head | Sous + CDP Roles

    4 days ago

    Adelaide, South Australia Frontline Hospitality SA & NT Full time

    There are exceptional opportunities for Chef's of all Levels in the regional landscapes of SA & NT Head Chefs | Sous Chefs and Chef De Parties.About the RolesThese Chef positions are full time and are diverse in their offerings. Chef's of all levels for high volume pubs, restaurants and resorts. You will play a pivotal role in crafting unforgettable dining...

  • Sous Chef

    2 weeks ago

    Adelaide, South Australia The Strathmore Hotel Full time

    This long-established family-owned hotel is positioned directly opposite SkyCity Casino, the Convention Centre, and only a 5-minute walk to Adelaide Oval and the Riverbank precinct - right in the heart of the city's action.Our venue operates two dynamic kitchens that work closely together to deliver quality dining experiences across multiple levels.An...

  • Chef

    2 weeks ago

    Adelaide, South Australia Compass Group Full time

    Chef $32.00 per hour + 12% superWed-Sun 11:00AM-19:00PM shifts mean you don't have to wake up early or stay up late anymoreHave a weekend off every 3rd week Enjoy spending school holidays off tooChartwells are specialists in providing catering and hospitality services in education. Our goal is to provide engaging and nutritious dining solutions tailored to...

  • chef

    2 weeks ago

    Adelaide, South Australia A Hereford Beefstouw Full time

    Chef – Part Time or Full Time (Start ASAP)Hereford Beefstouw AdelaideJoin a well-established, Scandinavian-inspired steakhouse known for premium produce, a high-quality kitchen, and a strong team culture. We're looking for an experienced chef ready to step into a reliable role with immediate start.We are looking for a reliable and motivated Chef to join...

  • Multiple Roles

    2 weeks ago

    Adelaide, South Australia First Nations Healing Full time

    FIRST NATIONS HEALING INCORPORATEDFirst Nations Healing Incorporated is an award-winning, not-for-profit organisation specialising in culturally safe and trauma-informed support for Aboriginal women and children impacted by domestic and family violence. With a proud history spanning over 50 years, we deliver a comprehensive range of services, including—but...

  • Sous Chef

    2 weeks ago

    Adelaide, South Australia Hotel Grand Chancellor Adelaide Full time

    The Hotel Grand Chancellor are looking to fill a Sous Chef position.You need to be an experienced Sous Chef who is wanting to grow with us and we are offering a great opportunity for you to unveil your talents in a dynamic multi outlet hotel environment.We need someone who thrives on working independently and ensures a consistent high quality product is...