Kitchen Steward

Hyatt Place Melbourne Caribbean Park sets a new standard of accommodation located in the south-eastern suburbs of Melbourne, a mere 27 kilometres from the CBD.  Ideally located for business and leisure travellers, the hotel boasts 171 stylish guestrooms and combines style and innovation to deliver casual hospitality and purposeful service in a smartly designed, high-tech and contemporary environment.

Delivering unparalleled comfort and luxury, the hotel will comprise Archie's restaurant, grab-and-go food market, bar, lobby lounge, 24-hour fitness center and flexible event space for up to 170 people.

Surrounded by 275 acres of serene natural parklands, an 80-acre lake offering an abundance of native wildlife and picturesque landscaped gardens and walkways.  Purposefully positioned to explore the Dandenong Ranges and neighbouring Yarra Valley, Mornington Peninsula and Phillip Island.  The hotel will be active in the local community, embracing and supporting local businesses and creating unique stories around the hotel's services, facilities, and product offerings.

About the Role

As a Kitchen Steward, you will be responsible for ensuring that the Kitchen operations run smoothly and that all culinary and organisational standards are maintained at all times.

Working in a team, you will support the Chef de Partie; Sous Chef and Head Chef in the day to day operations as well as supporting the team to achieve our purpose.

This varied and dynamic role provides a chance to develop your Hospitality career within an international company; either in Australia or overseas.

Job Description

• Operate commercial dishwashers and other industrial cleaning equipment
• Maintain cleanliness of kitchen areas and benches ensuring all garbage is removed and equipment is correctly stored
• Comply with all company policies, procedures, standards and safe work practices at all times
• Prepare the equipment required for functions (BBQs, Chafing Dishes, plates etc)
• Assist the chefs with general kitchen duties

Job Requirements

• Be flexible and available to work a rotating 7-day roster, including AM and PM shifts and Public Holidays
• Have proven experience in fast paced commercial kitchens environment
• Have a good understanding of the safety elements associated with the job
• Have a good understanding of cleaning chemicals and their correct and safe handling
• Own transport

A career with Hyatt opens a world of opportunities. We have continually been named one of the World's Best Multinational Workplaces.

Our values of Empathy, Creativity, Fun, Humility, Integrity and Respect are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt

Must have full working rights