Chefs and Cooks

3 days ago


Fraser Island QLD, Australia SeaLink K'gari (Fraser Island) Full time $50,000 - $80,000 per year

Join the Culinary Adventure on K'gari (Fraser Island), Queensland

Benefits of Joining Our Team*

  • Annual $1000 SeaLink Employee Travel Allowance
  • Worldwide All Heartists rewards & discounts program (Accor Group)
  • 25% off resort dining, retail and spa
  • Access to Employee Training Programs
  • Employee Award Programs
  • Free island K'gari Explorer Tours
  • Free passenger ferry transfers to-and-from the island
  • Maxxia Corporate Benefits (Novated Leasing)
  • Working Life (EAP)
  • Bupa Corporate Benefits
  • ANZ Corporate Benefits
  • Access to the resort pool & staff gym
  • Conditions and employment duration may apply

The Opportunity

Are you ready for an adventure? K'gari Beach Resort and Kingfisher Bay Resort are calling all passionate Cooks, Commis Chefs, Demi Chefs, Chef de Partie and Sous Chefs to join our vibrant kitchen team on beautiful K'gari (Fraser Island), Queensland.

We've got positions ready to fill right now, and we're on the hunt for trade-qualified chefs who are ready to pack their bags and relocate to this stunning island paradise

About You

Are you a culinary rockstar with a love for whipping up delicious dishes? Do you thrive in a bustling kitchen where teamwork and creativity are key?

If you're nodding your head, then we want YOU

We're looking for enthusiastic team players who are not just skilled in the kitchen but are also passionate about delivering top-notch service and contributing to the magic of our resorts. This isn't just a job; it's a lifestyle Get ready to embrace island life and make your mark in our exceptional culinary team.

This role requires you to move and live on the island at Kingfisher Bay Resort or K'gari Beach Resort. Affordable Island Living at $310.50 per fortnight includes accommodation, 3 meals every day, utilities and Wi-Fi. Escape the hustle and cost of big city iving and pocket the savings

Skills, Qualifications & Experience

  • Certificate III in Commercial Cookery or equivalent higher education (a must-have)
  • Food Safety Course (essential—because "safety first" is part of our culture)
  • Flexibility to work across various shifts—because island life is full of surprises
  • Advanced communication and organizational skills.
  • Time management skills that would impress even the busiest bees.
  • Proven experience in a high-volume kitchen environment—you know how to handle the heat

If you're ready to bring your culinary skills to the shores of K'gari and be part of a team that's as passionate about food as it is about the island, then we want to hear from you

About Us

SeaLink Marine & Tourism is a world-class and Australian-owned operator, part of Kelsian Group Limited - an ASX200-listed international transport and tourism service provider in Australia, Singapore and London. Incorporating Kingfisher Bay Resort, K'gari Beach Resort, K'gari Explorer Tours and SeaLink K'gari on World Heritage-listed Fraser Island, we deliver brilliant experiences to our domestic and international guests.

SeaLink K'gari (Fraser Island), is the world's largest sand island, stretching over 120km. With cool towering rainforests to walk through and explore, over 100 freshwater lakes to swim in, including the iconic Lake McKenzie and Lake Wabby, and an amazing beach highway, where else would you rather be.

How to Apply

Click APPLY and upload a copy of your resume and cover letter now for review.

Living and working in paradise… we can't think of anything better

We aim to provide meaningful and sustainable employment opportunities that are free from barriers, support and celebrate the diverse talents of our team members, improve awareness of the value of diversity and inclusion across our organisation, and enable our leaders to champion diversity and inclusion. We welcome and encourage applications from Aboriginal and Torres Strait Islanders, LGBTQIA+, people with disability and people from diverse cultural backgrounds.


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