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Restaurant Manager
2 weeks ago
With a spectacular waterfront location in the heart of Sydney, 6HEAD. We are looking for you You'll be someone who excels and enjoys serving large cover numbers while still maintaining uncompromising service standards.
We are looking for a Restaurant Manager to come on board, immerse themselves in an in-depth, quality training program and launch a brand new restaurant. Think of a culinary journey over time, a refined menu inspired by seasonality, a passionate 'A' team and a challenging restaurant opening.
You will need:
· A relevant Diploma qualification or at least 3 years employment experience within the hospitality industry
· At least 1 years relevant industry experience
· Customer focused and passion to create exceptional guest experiences
· Strong understanding of financials including budgets, forecasting and labour costs
· A strong desire to train, motivate and lead a team
· Display excellent presentation, organisation and communication skills
· Understanding of modern award framework and national employment standards
· Working knowledge of OH&S/WH&S
· A current RSA Certificate
We offer
· Opportunity for growth and progression within a large national company
· Ongoing support and guidance from a large, national company
· Dedicated training specific for role
· Realistic hours
· Full Time Salary $80,000 - $100,000 Super
** No Recruitment Agencies