
Restaurant Supervisor
3 days ago
Hiring Restaurant Supervisor
We are sincerely recruiting a Restaurant Supervisor to join our dynamic and enthusiastic team.
**Requirements**:
Relevant restaurant management experience, with a preference for those with front-of-house management experience.
Excellent leadership and team management skills.
Familiarity with the food and beverage industry and a profound understanding of customer service.
Outstanding communication and interpersonal skills.
Problem-solving skills and adaptability to handle peak hours and challenges.
Responsible and able to work in a fast-paced environment.
Familiarity with restaurant management software and POS systems is a plus.
Passionate about hospitality and have at least 1 years experience in FOH management in a premium casual dining restaurant.
**Job Type**: Part-time
Pay: $23.46 - $38.00 per hour
Expected hours: No less than 30 per week
**Benefits**:
- Free drinks
- Free food
- Health insurance
- Visa sponsorship
Schedule:
- Evening shift
- Monday to Friday
- Night shift
- Public holidays
- Weekend availability
Supplementary Pay:
- Penalty rates
- Quarterly bonus
- Tips
- Weekly bonus
**Experience**:
- Restaurant management: 1 year (preferred)
Work Authorisation:
- Australia (preferred)
Work Location: In person
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