Casual Chef roles available

5 days ago

Shepparton, Victoria, Australia Mitchelton Wines Full time $104,000 - $130,878 per year

Join the dynamic culinary team at Mitchelton Estate, an exquisite winery and premier tourism destination nestled along the picturesque banks of the Goulburn River in Nagambie.

Our landmark property features The Mitchelton Hotel, The Day Spa, Mitchelton Winery, Muse Restaurant, The Provedore, and unique event spaces such as the Mitchelton Tower, Cellar, and our renowned Gallery of Aboriginal Art.

We are seeking passionate and skilled Chefs de Partie who share our commitment to local, sustainable, and ethical produce while delivering exceptional dining experiences. This role works under the guidance of Executive Chef Ajay Zalte, ensuring consistent excellence across our esteemed venue.

What We Offer
  • Access to professional training and career development opportunities
  • Staff discounts across our award-winning venues
  • Opportunity to be part of a supportive, professional, and creative team
About You
  • 2–3 years of experience as a qualified Chef de Partie
  • Skilled in section management, ordering, and preparation schedules
  • Clear communicator with the ability to work independently and collaboratively
  • Strong understanding of commercial kitchen operations
  • Flexibility to work weekends, public holidays, and varied shifts
Ideal Candidates Will Have
  • Recent, relevant kitchen experience
  • Full Australian work rights

If you are ready to bring your creativity and skills to an exceptional culinary destination, please send your resume and cover letter directly through Seek.

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