Commis Chef

1 day ago

South Brisbane, Queensland, Australia Novotel Brisbane South Bank Full time $45,000 - $65,000 per year

Company Description

Located in the heart of Brisbane's cultural and entertainment precinct, Novotel Brisbane South Bank offers a premium 4.5-star experience just steps from the Brisbane Convention & Exhibition Centre, South Bank Parklands, and the Queensland Performing Arts Centre. With 238 contemporary rooms and suites, a 20m pool, gym, yoga terrace, the hotel blends comfort with elevated service and design; being the ideal choice for both business and leisure travellers.

At the heart of the hotel's culinary offering is Spice Central Kitchen & Bar, a vibrant and modern dining destination known for its globally inspired menu and locally sourced ingredients. The restaurant delivers a refined yet approachable dining experience, with a focus on bold flavours and creative presentation. Whether it's breakfast, à la carte dining, or curated events, Spice Central is a showcase of culinary craftsmanship and innovation.

Job Description

We are seeking a motivated and enthusiastic Commis Chef to join our talented kitchen brigade at Spice Central Kitchen & Bar. This role is responsible for food preparation, maintaining hygiene standards, and supporting the team in delivering high-quality dishes across all service periods.

Key Responsibilities:

  • Prepare and cook meals for breakfast, lunch, dinner, and events.
  • Maintain a clean and hygienic work environment.
  • Ensure mise en place is prepared and stocked for service.
  • Follow food safety and hygiene regulations at all times.
  • Assist with stock rotation and minimising wastage.
  • Support senior chefs with daily kitchen operations.

Qualifications

We are looking for a passionate and reliable team player who is eager to learn and grow in a professional kitchen environment. This is an ideal opportunity for someone early in their culinary career or looking to build on existing experience.

Preferred Experience:

  • Trade qualifications in Commercial Cookery.
  • Previous experience in a hotel or high-volume kitchen.
  • Knowledge of food safety and hygiene practices.
  • Ability to work efficiently in a fast-paced environment.
  • Strong communication and teamwork skills.

Additional Information

Why Join Us?

At Novotel Brisbane South Bank, you'll be part of a hotel that redefines premium hospitality within the Novotel brand. We believe in celebrating success and empowering our people. Our team culture is built on collaboration, innovation, and a shared commitment to excellence.

Global Career Pathways

As part of Accor, one of the world's largest hospitality groups, you'll gain access to:

  • Global mobility across 5,000+ hotels in 110+ countries.
  • Industry-leading training and development programs.
  • Opportunities to grow into regional or corporate roles within Accor.

Exclusive Benefits

  • Accor Heartist benefits including global hotel and dining discounts.
  • Access to wellbeing and lifestyle programs.
  • Recognition and reward programs tailored to performance.

Our commitment to Diversity & Inclusion

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Ready to grow your career with a global hospitality leader?

Apply now and take the next step with Novotel and Accor.

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