Head Sommelier

The Role

An exciting opportunity for a polished and passionate Head Sommelier to step into a key leadership role at one of Brisbane's most acclaimed and high-energy dining destinations. Known for its elevated energy, refined service and premium food offering, this venue delivers a fast-paced, high-volume dining experience while never compromising on polish.

This is a hands-on, floor-first leadership role for someone who lives and breathes world-class wine service. We're after the best of the best – think starred, hatted or internationally acclaimed venues. You'll lead with presence, set the tone on the floor, and drive elite standards across a fast-paced and ambitious team.

Why You'll Want to Join

• Competitive salary of $90K–$105K + Super (dependent on experience) + Tips
• Relocation assistance package of up to $5000 for interstate candidates
• Direct access to an extensive supplier network, including tastings and vineyard site visits
• Staff meals provided
• Exclusive dining discounts
• Flexible roster with a mix of lunch and dinner shifts
• Work alongside a high-calibre team in a stunning modern setting
• Paid professional training opportunities
• Exposure to high-caliber events, wine dinners, and guest chef collaborations
• Strong creative input into wine-focused marketing and activations
• Hands-on mentorship from senior beverage leadership, with palate calibration and training sessions

What You'll Be Doing

• Leading the wine team and delivering floor-focused wine service during busy peak services
• Hosting with confidence—engaging guests, upselling, and creating memorable experiences
• Curating and managing the wine program, balancing guest appeal and profitability
• Working closely with senior leadership to maintain and evolve the beverage culture
• Conducting tastings, meeting with suppliers, and exercising autonomy in product selection
• Overseeing stock management, inventory, supplier relationships, and beverage cost targets
• Supporting staff training and development, ensuring high standards across the team

Who We're Looking For

• A confident, service-driven sommelier with strong floor presence and premium wine sales ability
• WSET Level 3 minimum (Diploma or Advanced preferred)
• Experience leading a wine team in high-volume, polished environments
• Naturally charismatic and composed, with high personal presentation standards
• Flexible availability across a rotating roster, including weekends

If you're ready to take the reins of a dynamic wine program and lead with passion on the floor, we'd love to hear from you. Apply now or reach out to Freya for a confidential chat.

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Please note we are only able to consider candidates with unrestricted Australian working rights.

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