cook

2 weeks ago


Melbourne, Victoria, Australia Grill Steak Seafood Full time $80,000 - $120,000 per year

We are seeking someone Passionate

  • Full time, flexible hours available
  • Historic Lane in a central location
  • Have input in the seasonal menus
  • Opportunity to grow in the group for the right Candidate.

About YOU

To succeed in this role, you'll bring a passion for great food, a natural leadership style, and strong operational know-how. You will also have:

  • Certificate IV in Commercial cookery or other equivalent qualifications and 1 year of relevant work experience. ( 3 years of relevant work experience acceptable)
  • Strong culinary and leadership skills with a hands-on approach
  • Ability to manage costs and drive operational efficiency

  • Maintaining a healthy and cooperative relationship with all the restaurant teams.

  • Assisting the kitchen management team to ensure the quality and consistency of our product is maintained to the standards expected.

  • Adhering to the kitchen's hygiene processes and procedures and assisting with hygiene records.
  • Maintenance of stock levels with regards to prep and ensuring the management team are aware of any ordering requirements.

Located on Hardware Lane, Grill Steak Seafood is Smart Casual and intimate dining with a cocktail bar and dining room upstairs that brings a Mediterranean taste to the heart of Melbourne.

We believe in building a happy, motivated and productive environment where our people are focused on respecting each other, the brand, the product, the customer and their role within our business.


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