Head Chef/Kitchen Manager

5 days ago


Narellan, New South Wales, Australia Amoretti's restaurant Full time $64,057 - $80,000 per year

Amoretti's is a well-established, family-owned Italian restaurant located in South West Sydney. Known for our warm hospitality, authentic flavours, and high-quality ingredients, we have built a loyal following and a strong reputation in the local dining scene.

We are now seeking a passionate and experienced Chef to lead our kitchen team and take our culinary offering to the next level.

About the Role:

As Head Chef, you will oversee the day-to-day operations of the kitchen, including menu planning, food preparation, team leadership, and ensuring the consistent delivery of high-quality cuisine. You will play a key role in shaping the menu, maintaining kitchen standards, and creating an inspiring and efficient work environment.

Key Responsibilities:

  • Lead and manage all kitchen operations
  • Develop and refine seasonal menus rooted in traditional and modern Italian cuisine
  • Supervise and mentor kitchen staff, fostering a strong team culture
  • Ensure consistency, quality, and presentation of all dishes
  • Manage inventory, ordering, food cost control, and supplier relationships
  • Maintain strict hygiene, food safety, and OH&S standards
  • Collaborate with the owners and front-of-house team to deliver an exceptional guest experience

What We're Looking For:

  • Minimum 5 years of experience in a senior kitchen role
  • Strong knowledge and passion for Italian food, ingredients, and techniques
  • Proven leadership skills with the ability to train, motivate, and manage a team
  • Experience in cost control, stock management, and menu development
  • Excellent communication and organisational skills
  • Relevant qualifications in Commercial Cookery and Food Safety
  • Ability to thrive in a fast-paced, high-volume environment

What We Offer:

  • Competitive salary package, negotiable based on experience
  • Creative freedom in menu development
  • Supportive and collaborative team culture
  • Opportunity to lead a well-regarded kitchen with a strong local following
  • Long-term career growth with a stable and reputable business

Location: Narellan, South West Sydney

Employment Type: Full-time

Salary: Negotiable, based on experience

Interested candidates are invited to apply with a current resume and brief cover letter outlining their experience and why they believe to be a good fit for this role.

Email applications to:

Job Type: Full-time

Pay: $64,057.10 – $80,000.00 per year

Benefits:

  • Employee discount
  • Employee mentoring program
  • Free drinks
  • Free food
  • Professional development assistance
  • Referral program

Application Question(s):

  • Do you hold a valid NSW driver's licence? Are you able to commute to and from Narellan?
  • Are you looking for sponsorship?

Experience:

  • Senior Kitchen leadership: 2 years (Preferred)

Licence/Certification:

  • Food Handling Certificate (Preferred)

Work Authorisation:

  • Australia (Required)

Work Location: In person


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