Hospitality Venue Manager

2 weeks ago

Melbourne, Victoria, Australia Trippas White Group Full time $90,000 - $120,000 per year

Hospitality Venue Manager | Residential Tertiary College

Trippas White Group is a leading hospitality company, which operates from premium locations such as the Sydney Opera House, Centennial Parklands, Roslyn Packer Theatre, Sydney Tower, Royal Botanic Gardens and Royal Prince Edward Yacht Club. We take great care that our services meet the status and expectations of these prominent, iconic landmarks. Working for Trippas White Group not only means experience at one premium venue, but opens endless possibilities to a vast array of food concepts across Australia.

About the role – create great experiences for our customers through engaging with your team

We are currently seeking an experienced Hospitality Manager to lead the catering service for our valued partner, one of Melbourne's residential colleges located in Parkville, housing and feeding 250 students and 20 college personnel.

Reporting to the Operations Manager, you will use your collaborative leadership and strategic planning capabilities to lead our large and dedicated team, ensuring continuous improvement in areas such as food quality and service standards, logistics, employee development, budget management and exceeding client expectations through delivering innovation to residential meal service both formal & informal, function's or various styles, plated, cocktail & buffet, and external conference groups.

This is your opportunity to join Australia's leading service providers with a diverse customer portfolio meaning varied career opportunities for you to pursue.  You will be joining a dedicated team who will keep you busy, work hard but have fun in a supportive team environment, with an Operations Manager who is committed to your success.

About you – a hospitality professional who achieves results through collaborative leadership

To thrive in this role, you will need

Significant management experience within a hotel, residential college or related hospitality/food service industry. Flexibility with hours of work is a must

  • Outstanding client service focus demonstrated by superior communication ability.
  • Strong business and financial management skills.
  • Proven experience in managing people and challenging situations within a constantly changing and dynamic environment.
  • Predominately a Monday to Friday position however out of hours' functions & events will require flexibility with your working hours.

If you are passionate about quality food, excellent hospitality service, and developing high performing teams, we'd love to hear from you.

Please submit a current resume and application letter by clicking the apply button

TWG is an Equal Opportunity Employer and encourages indigenous Australians to apply.

A current WWC is required for this position

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