Food Service Dietitan

1 week ago

Greater Adelaide SA, Australia SA Health Full time $108,347 - $116,216 per year

Job no: 916614

Work type: Part time

Location: Adelaide Metro Southern

Categories: Allied and Scientific Health, Public Health

  • Southern Adelaide Local Health Network – Allied Health
  • Salary $108,347 - $116,216 p.a. (Pro Rata) AHP3 | .4 FTE – Ongoing Permanent starting December 2025

Join our Dietetics & Nutrition Team as a Senior Dietitian Food Service

The SALHN Food Service Dietitians work together to manage the Dietetics and Nutrition food service, ensuring high-quality hospital food services that improve patient care and outcomes. They oversee dietetic support staff, risk management, quality improvement, and food safety standards. Responsibilities include supervising dietetic assistants, conducting audits, and coordinating Therapeutic diets for inpatients. The role also involves direct patient care, nutrition consultations, student supervision, and contributing to teaching and state-level policy advice. The position requires operational management of diet kitchen services and collaboration with Food Service Providers, with work potentially required across 7 days during outages.

About the role:

Reporting to the Manager of Dietetics and Nutrition, the duties for the role will include:

  • Oversee day-to-day management and quality of hospital Dietetics and Nutrition food services.
  • Supervise and support dietetic support staff and ensure adherence to food safety standards.
  • Provide direct patient nutrition assessment, care, and consultation within a multidisciplinary team.
  • Lead quality improvement, risk management, and contribute to policy and education in dietetics services.

About you:

  • Appropriate Degree or equivalent qualification which gives eligibility for full membership of the Dietitians Australia (DA).
  • Ability to lead and co-ordinate a team and foster good working relationships both internally and externally.
  • Demonstrated ability to initiate and lead change that results in improved outcomes.
  • Demonstrated experience in Food Service and Menu Management Systems.
  • Proven commitment to quality management, person and family centred care, and risk management.

Please see the attached Role Description for additional information.

Want To Know More? Contact: Megan Satanek, Manager Acute Dietetics & Nutrition, ,

Application Closing Date:11.55 pm Sunday 5th October 2025

Attachments:

  • Role Description
  • Australian applicant guidelines
  • International applicant guidelines

Applicant Information:

  • We also offer salary sacrifice benefits which provide the opportunity to save money by paying for some of your everyday expenses from your salary before it is taxed. Click here to find out more about salary packaging.
  • The South Australian public sector promotes diversity and flexible ways of working including part-time. Applicants are encouraged to discuss the flexible working arrangements for this role.
  • Appointment will be subject to a satisfactory Criminal History Check and Immunisation compliance as indicated on the Role description.
  • SA Health Services are required to implement the Addressing vaccine preventable disease: Occupational assessment, screening and vaccination policy in the workplace.
  • Aboriginal and Torres Strait Islander applicants are encouraged to apply. Job ref: 916614

Advertised: 18 Sep 2025 Cen. Australia Standard Time

Applications close: 05 Oct 2025 Cen. Australia Daylight Time

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