HSE Manager

The HSE Manager is responsible for ensuring awareness of and compliance with Nutreco's HSE standards and requirements in the area of Health, Safety and Environment. He / she develops and manages the operational HSE plans, which aim at implementation, monitoring and improvement of HSE policies and standards in order to minimize risks and improve HSE performance for the organisation. The HSE Manager manages, motivates and assesses performance of a small team of HSE Officers.

The HSE Manager ensures connection between HSE and the business operation, to the effect that all operations are performed in such a manner that full compliance with Nutreco and government HSE standards is achieved and incidents / accidents are prevented.

The HSE Manager is the 2nd line HSE specialist role, commonly positioned at OpCo level, and reporting directly into to the General Manager, to underpin the overarching importance of Health, Safety and Environment to the business of Nutreco.

The level of the role HSE Manager relates to size and complexity of the entity. Typically, the HSE Manager is a seasoned HSE expert.

Job Description:

• HSE Policy, Plans & Standards
• Develops / drafts the HSE programs, policies, procedures and standards in order to assure full compliance to HSE standards and continuously improve the

HSE performance throughout all business processes.

• Formulates the HSE year plans, budgets, annual objectives and HSE goals for the entity, and, after approval, ensures the execution thereof
• Manages the implementation of new or changed policies, programs and standards and practices, follows through to ensure 100% implementation
• Drives the development of safe standard work practices and procedures
• Risk management, Inspection & Audits
• Manages the implementation of emergency & occupational safety and risk inventory and evaluations for the entity
• Ensures the monitoring of HSE performance / conformance through inspections; Recommends actions for improvement. Organizes management tools and

systems to identify and correct potential HSE hazards; Ensures immediate actions are taken if required by the urgency of the situation

• Organizes internal inspections, internal audits and investigations and initiates and realizes corrective actions in case of deviations, in order to establish

compliance with relevant standards and deviations from standards are detected and addressed. Contributes to / assists with external audits and inspections.

• Training & Advice
• Ensures all relevant training programs, introduction and instruction programs on HSE are in place and executed
• Provides insights / advice at request or at own initiative regarding quantitative and qualitative HSE developments by means of periodic and ad hoc reports

and/or analyses and provide information for management, in order to facilitate informed decision-making taking into account HSE aspects and implications.

• Participates in CAPEX projects / project teams in order to ensure HSE standards are fully included throughout all project phases and fully taken into account

in any design

• HSE tools and systems, Reporting & Analysis
• Manages local HSE systems in line with Nutreco policy and procedures, relevant legislation, (certification) norms and/or customer demands, in order to

provide insight into the state of affairs in HSE and reports the required information on HSE performance / progress

• Analyses the relevant lagging and leading indicators / KPI's for his / her entity, in order to take or recommend appropriate actions
• Incidents and investigations
• Ensures the execution of all activities related to incidents; Is actively (lead investigator) involved in more serious / critical incidents
• Takes a leading role in case of (potential) crises and incidents in order to adequately handle and /or settle any crises and incidents
• Projects
• Executes and/or participates in various HSE improvement projects for the own entity plant / site; may participate in Divisional / Group projects
• People management
• Manages and coaches (project) teams, motivates employees through feedback and take appropriate action when needed, stimulate cooperation, so that

staff is optimally deployed and is willing to and capable of realizing the individual and department / team objectives.

• Communication & stakeholder management
• Ensures the communication of HSE policies in the appropriate language and manner, so that all staff are well informed and able to apply and comply with all

relevant HSE policies.

• Builds and maintains a network of relevant stakeholders / partners, including local Safety Champions, in order to ensure commitment and communication

regarding Nutreco's HSE objectives

Our organisation:
Skretting is a global leader in providing innovative and sustainable nutritional solutions and services for the aquaculture industry. Skretting has production facilities in 18 countries on five continents to manufacture and deliver high quality feeds from hatching to harvest for more than 60 species. The total annual production volume of feed is close to 2.5 million tonnes. Our mission is Feeding the Future.

Equal Opportunity Employer:
Skretting is an equal opportunity employer; applicants are considered for all roles without regard to race, color, religious creed, sex, national origin, citizenship status, age, physical or mental disability, sexual orientation, marital, parental, military status or any other status protected by applicable local law. Please advise us at any point during the recruitment and selection process if you require accommodation. Skretting is committed to compliance with all applicable legislation, including providing accommodation for applicants with disabilities.