Sous Chef

10 hours ago

Hervey Bay, Australia aquavue hervey bay Full time $60,000 - $75,000 per year

Ready to trade long nights and high stress for ocean views and a better lifestyle?

Aquavue Beachfront Bar & Eatery in Hervey Bay is hiring a full-time Sous Chef to join our passionate kitchen team – and we're doing things differently.

We believe great food comes from a happy team, so we are offering either a 4 or 5-day work week - it's up to you No more working until 11pm, and no working after lunch on Christmas Eve or all day Christmas Day. You'll enjoy extra leave entitlements, a stunning location, and a team that values consistency, creativity, and good vibes (and the occasional dance party).

What you'll be doing:

  • Prepare and serve high-quality, consistent meals in a fast-paced beachside café
  • Work across breakfast, lunch and events with a rotating roster (no late nights)
  • Keep our kitchen clean, safe, and running smoothly
  • Collaborate with the Head Chef and team on specials and seasonal updates
  • Be part of a team that genuinely cares about food and people

Why Aquavue?

  • 4 or 5-day work week, the choice is yours.
  • No late nights – we close early evening so you can rest and rejuvenate.
  • Closed Christmas Day & early Christmas Eve – spend it with your family, not at work
  • Extra leave entitlements and flexible rostering
  • Additional bonus structures available
  • Beachfront location – ocean breezes while you work
  • A fun, professional team and supportive leadership
  • Real opportunities to grow your skills and shape the menu

We're looking for someone who:

  • Has experience as a chef or seasoned cook in a high-volume kitchen
  • Brings a positive, team-focused attitude
  • Cares about quality, presentation and consistency
  • Has the right to work in Australia and relevant food safety certs
  • Is available across a rotating roster (including weekends)

Make the Move

Whether you're local or looking to relocate for a better lifestyle, this is your chance to enjoy the balance, culture and beachfront buzz you've been craving.

Apply now

Visit , email or drop your resume in person.

Job Types: Full-time, Part-time

Pay: $65,000.00 – $80,000.00 per year

Expected hours: 38 per week

Benefits:

  • Employee discount
  • Free drinks

Experience:

  • commercial cooking: 1 year (Preferred)

Work Authorisation:

  • Australia (Required)

Work Location: In person

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