Chef/Cook

4 days ago


Burwood, Victoria, Australia elynwood catering services pty. ltd. Full time $64,613 - $78,971 per year

A Supportive Team Environment

Elynwood Catering Services is currently looking to fill the role of a Casual/Part Time Chef to work approximately 20-30 hours per week, spread over 3-5 days with some weekend work. This position offers an exciting opportunity to be part of a very enthusiastic and customer focused team. The position is located in Burwood and is based in a Retirement Living site which offers a friendly, relaxed environment.

So what will it take to secure the role? You will have:

  • A passion for delivering and driving customer satisfaction
  • Ability to work in a busy environment, under pressure and multi task
  • Be able to follow direction and instructions
  • A passion for cooking wholesome Western style foods
  • Initiative
  • Excellent personal presentation and grooming
  • High level communication skills
  • Fluent in English, both written and conversing
  • A current & valid Police Check or willing to apply

This role will see you handling the following responsibilities:

  • Ensuring the delivery of excellent customer satisfaction
  • Contributing to the smooth operation of the kitchen
  • Cooking, plating and presentation of meals
  • Supporting other staff when and as needed
  • Complying with Elynwood Food Safety Plan, Work Health and Safety procedures

To be considered for this position please forward a resume, including your contact details.

All suitable applicants will be contacted for a personal interview.

This is an exciting opportunity to work in a small, friendly team where your efforts are truly valued. The conditions are generous, and the hours are family friendly.

Job Type: Casual/Part-time

Job Types: Part-time, Casual

Pay: $64,613.00 – $78,971.00 per year

Expected hours: 20 – 30 per week

Benefits:

  • Professional development assistance

Application Question(s):

  • Are you available to work weekends?

Experience:

  • Commercial Cooking: 2 years (Required)

Licence/Certification:

  • Commercial Cookery Certificate Level 3 or better (Required)

Work Location: In person


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