Kitchen Hand

• RACV Cape Schanck Resort
• Casual Opportunity
• Competitve Salary | Discounts on RACV Products & Resorts

Great Things Start Here 

Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.  

At RACV Cape Schanck Resort, in the Mornington Peninsula with nearby walks, wineries, and unspoilt beaches, enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure team whose job it is to help people live their best lives — whether they're on holiday, visiting an attraction or treating loved ones to a special experience.

About the Opportunity 

An opportunity is now available for an enthusiastic and energetic casual Kitchen Attendant, who enjoys working in large and fast paced environment, to join our dynamic, fast paced & busy kitchen team. 

Reporting to the Chief Steward, you will clock up your step count and actively move through the resort, working in the large main production kitchen, restaurant outlet kitchens and conference & event space. Your responsibilities will be to: 

• Ensure the kitchen, food preparation & scullery areas are a clean and hygienic work environment 
• Clean dishes, utensils and equipment 
• Handle and use chemicals safely 
• Operate dishwashing equipment & move catering equipment 
• Lifting of heavy items & dispose of waste 
• Deep clean kitchens & perform duties to a high standard 

Our team work a 7 day rotating roster, including evenings, weekends & public holidays. Full availability and afternoon-late evening availability is ideal, to fill shifts for when we cater for large groups of guests in conferences and events.

This is a Casual Position. 

To be Successful 

• Previous kitchen attending or cleaning experience in a 4-5 star hotel/resort or similar environment essential  
• Previous experience using a commercial dishwasher advantageous, general knowledge of catering equipment, cleaning and hygienic kitchen procedures 
• Ability to work under pressure, to deadlines and in a fast-paced environment 
• Work well with others in a team environment, display a friendly positive can do attitude with a willingness to learn 
• Great work Flexibility to work AM/PM, week and weekend shifts
• Strong verbal communication skills, be organised and demonstrate good time management skills 
• Can take direction and follow instructions or work independently & show initiative 
• The ability to perform the physical requirements of this role including comfortably lift up to 20kgs and performing repetitive manual tasks safely 
• Excellent personal presentation 
• Safe food handling certificate, desirable 
• Full working rights in Australia 

The RACV difference  

 If you're curious, we're always looking for the best and brightest minds to come aboard for the journey.    

Application process

You can learn more about the RACV at  

Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check. 

Additionally, Applicants must confirm their ability to perform the inherent requirements of the position as outlined in the Job Task Analysis - Kitchen Attendant and whether any reasonable adjustments may be required.

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