
Housekeeper
3 days ago
Job Summary
The post holder is a member of the Facilities Team based in Housekeeping and Domestic Services and will be responsible for carrying out catering and cleaning duties based at Cheswold Park Hospital responsible to Housekeeping and Domestic Supervisors and the Housekeeping Manager. The role requires flexibility in approach to the duties.
Posts available 1 x 30 hours per week, 5 x 6 hour shifts per week on a rota basis including weekends and bank holidays.
At the time of advertising, this role does not meet the minimum requirements set by UK Visas and Immigration to sponsor candidates to work in the UK. For this reason, we are unable to sponsor anyone for a skilled worker visa for this role
We are happy to accept applications from candidates who can prove their right to work in the UK or via alternative visa routes. Such applications will be considered alongside all other applications.
Main duties of the job
The main duties of the role will be to clean all areas following the National Standards of Cleanliness, this includes signing off sheets to confirm the work has been completed.
Serve food, complete relevant paperwork which include food temperature checks.
Prepare small amounts of food from the freezer.
You will be able to work as a team and be able to prioritise your workload.
All employees of the Trust are strongly encouraged to be fully vaccinated against COVID-19 to protect patients.
We are aware that an increasing number of applicants are using AI technology to generate responses on NHS Job application forms. We strongly discourage this and will conduct a thorough screening process before selecting candidates to progress to the next stage. If you are using AI to enhance your application, please disclose this in your NHS Jobs application form.
About Us
We are a specialist NHS Foundation Trust that provides community, mental health and learning disability services for the people of Barnsley, Calderdale, Kirklees and Wakefield. We also provide low and medium secure services and are the lead for the west Yorkshire secure provider collaborative.
Our mission is to help people reach their potential and live well in their communities, we do this by providing high-quality care in the right place at the right time. We employ staff in both clinical and non-clinical services who work hard to make a difference to the lives of service users, families and carers.
We encourage and welcome applications from all protected characteristic groups, we value diversity and want our workforce to be reflective of our communities.
Being a foundation Trust means were accountable to our members, who can have a say in how were run. Around 14,300 local people (including staff) are members of our Trust.
Join us and you will be one of over 4,500 staff committed to supporting and improving the mental, physical and social needs of the thousands of people we meet and help each year.
We are committed to safeguarding and promoting the welfare of children, young people and vulnerable adults and expects all colleagues and volunteers to share this commitment.
We do reserve to right to close vacancy before the advertised closing date if necessary, so please apply as soon as possible.
Details
Date posted
04 August 2025
Pay scheme
Agenda for change
Band
Band 2
Salary
£24,465 a year Pro Rata
Contract
Permanent
Working pattern
Part-time, Flexible working
Reference number
C9378-QA01383
Job locations
Cheswold Park Hospital
Cheswold Lane
Doncaster
South Yorkshire
DN5 8AR
Job Description
Job responsibilities
To provide a high standard of domestic, catering and general household duties within a ward environment for people with mental health problems. Duties will be carried out in line with the National standards of cleanliness.
CONFIDENTIALITY
Strictly apply the rule of confidentiality with regard to confidential information concerning service users and their care.
Maintain confidentiality regarding colleagues in order not to compromise their safety or well being.
Ensure that all relevant information obtained during the course of interactions with service users is shared with the nurse in charge of the ward area.
*KEY RESULT AREAS:*
Establish and maintain good working relationships and clear areas of communications with ward staff and service users whilst delivering the core duties of a housekeeping service
1 Housekeeping duties
- Receive and store all food in accordance with set standards and Trust policy..
- To check stocks of sundry items, food and linen
- To store linen personal clothing as laundered and ensure sufficient stocks are available at all times to meet service user requirements.
- Support Service users in guiding them to use laundry equipment when required.
- Communicate with multidisciplinary teams (nursing staff, catering, dieticians and facilities) to ensure service users receive special diets in accordance with nutritional requirements and care plans.
- Liaise and communicate any menu changes and answer any queries relating to menu changes with service users and nursing staff.
KEY RESULT AREAS
To ensure functional tasks are completed including.
- General Duties
To provide a housekeeping service within ward 18 and its garden areas. Reporting and actioning discrepancies as they occur.
- Laundry area is kept clean
- Clinic room wipe down, tables, trolleys, work surfaces.
- To keep courtyards maintained i.e. litter free and bins emptied. Report works that may need to be carried out to appropriate departments.
- To supply and replenish consumables i.e. Paper towels, toilet rolls, soap etc.
- Report mechanical defects, pest sightings or building/environmental faults to appropriate personnel.
- To follow units operational procedures for securing and locking doors.
- To spot clean spillages as they occur in line with Infection Control and Health and Safety polices.
- Child visiting room kept clean and tidy.
- Clean keyboards
- Dining, Kitchen area & Kitchenette
- Keep the Service users Kitchen area clean and stocked.
- Cleaning of kitchen surfaces.
- Ensure items in service users fridge is stored in accordance with trust policy.
- Check service users fridge temperature.
- Damp mopping of kitchen floor. Spot mop spillages.
- Monitor and advise patients on healthy eating options where required.
- Distributes snacks to service users
- Sanitary Fittings
- Cleaning commodes, shower chair, and assisted bathroom hoists.
- Keep sluice areas clean
- When required replenish supplies of paper towels, toilet rolls and soap.
- Bedrooms
a Reset safes
- Ensure name plates on bedroom doors.
- Ensure information packs are in all bedrooms
- To build a good therapeutic relationship with service users, in order to encourage and assist them, in taking care of their own living space.
- Be available to open patients bed rooms doors
- Spot clean as required.
- Alert nurse in charge to any food item found, which contravenes units banned and dangerous items policy.
- Property
- Organise, monitor and tidiness of patients property cupboard
- Assist with auditing and monitoring patient property sheets and disclaimer forms
- Assist service users with any laundry requirements and use of laundry equipment
7 Weekly Duties
- X2 Weekly conduct required flush regime
- Check cupboards are clean dust free
- Clean microwaves and fridges
- Check chairs / furniture for wear and tares
For further information, please see supporting documents.
*KEY RESULT AREAS:*
Establish and maintain good working relationships and clear areas of communications with ward staff and service users whilst delivering the core duties of a housekeeping service
1 Housekeeping duties
- Receive and store all food in accordance with set standards and Trust policy..
- To check stocks of sundry items, food and linen
- To store linen personal clothing as laundered and ensure sufficient stocks are available at all times to meet service user requirements.
- Support Service users in guiding them to use laundry equipment when required.
- Communicate with multidisciplinary teams (nursing staff, catering, dieticians and facilities) to ensure service users receive special diets in accordance with nutritional requirements and care plans.
- Liaise and communicate any menu changes and answer any queries relating to menu changes with service users and nursing staff.
KEY RESULT AREAS
To ensure functional tasks are completed including.
- General Duties
To provide a housekeeping service within ward 18 and its garden areas. Reporting and actioning discrepancies as they occur.
- Laundry area is kept clean
- Clinic room wipe down, tables, trolleys, work surfaces.
- To keep courtyards maintained i.e. litter free and bins emptied. Report works that may need to be carried out to appropriate departments.
- To supply and replenish consumables i.e. Paper towels, toilet rolls, soap etc.
- Report mechanical defects, pest sightings or building/environmental faults to appropriate personnel.
- To follow units operational procedures for securing and locking doors.
- To spot clean spillages as they occur in line with Infection Control and Health and Safety polices.
- Child visiting room kept clean and tidy.
- Clean keyboards
- Dining, Kitchen area & Kitchenette
- Keep the Service users Kitchen area clean and stocked.
- Cleaning of kitchen surfaces.
- Ensure items in service users fridge is stored in accordance with trust policy.
- Check service users fridge temperature.
- Damp mopping of kitchen floor. Spot mop spillages.
- Monitor and advise patients on healthy eating options where required.
- Distributes snacks to service users
- Sanitary Fittings
- Cleaning commodes, shower chair, and assisted bathroom hoists.
- Keep sluice areas clean
- When required replenish supplies of paper towels, toilet rolls and soap.
- Bedrooms
a Reset safes
- Ensure name plates on bedroom doors.
- Ensure information packs are in all bedrooms
- To build a good therapeutic relationship with service users, in order to encourage and assist them, in taking care of their own living space.
- Be available to open patients bed rooms doors
- Spot clean as required.
- Alert nurse in charge to any food item found, which contravenes units banned and dangerous items policy.
- Property
- Organise, monitor and tidiness of patients property cupboard
- Assist with auditing and monitoring patient property sheets and disclaimer forms
- Assist service users with any laundry requirements and use of laundry equipment
7 Weekly Duties
- X2 Weekly conduct required flush regime
- Check cupboards are clean dust free
- Clean microwaves and fridges
- Check chairs / furniture for wear and tares
For further information, please see supporting documents.
Person Specification
Experience
Essential
- Previous experience of working in a demanding work environment
Desirable
- Previous experience of working in an industrial cleaning and/or catering environment
- Experience within a customer care/or a patient focused environment
Training.
Essential
- Commitment to undertaking relevant training commensurate to the job role
Personal Attributes
Essential
- Smart appearance
- Ability to work as part of a team
- Flexible approach to working patterns, change and unpredictable environments
- Caring, friendly attitude.
- Ability to deliver high standards of work at all times
Physical Attributes
Essential
- Ability to undertake the duties and demands of the post.
- A satisfactory sickness record over the previous 2 years (subject to the need to act with fairness and equality of opportunity, particularly where the sickness is related to a disability and/or pregnancy).
Special Knowledge and Skills
Essential
- Good interpersonal skills. Able to communicate with service users, work colleagues and visitors in a courteous and sensitive manner
- Ability to work without immediate supervision, being able to prioritise, and use own initiative
- Positive can do attitude
Desirable
- Basic Health & Safety awareness
Qualifications
Essential
- Level 2 Certificate in Food Safety or willing to undertake and successfully complete within 12 months * (can be obtained through SWYPFT)
- Basic literacy and numeric skills
Person Specification
Essential
- Previous experience of working in a demanding work environment
Desirable
- Previous experience of working in an industrial cleaning and/or catering environment
- Experience within a customer care/or a patient focused environment
Training.
Essential
- Commitment to undertaking relevant training commensurate to the job role
Personal Attributes
Essential
- Smart appearance
- Ability to work as part of a team
- Flexible approach to working patterns, change and unpredictable environments
- Caring, friendly attitude.
- Ability to deliver high standards of work at all times
Physical Attributes
Essential
- Ability to undertake the duties and demands of the post.
- A satisfactory sickness record over the previous 2 years (subject to the need to act with fairness and equality of opportunity, particularly where the sickness is related to a disability and/or pregnancy).
Special Knowledge and Skills
Essential
- Good interpersonal skills. Able to communicate with service users, work colleagues and visitors in a courteous and sensitive manner
- Ability to work without immediate supervision, being able to prioritise, and use own initiative
- Positive can do attitude
Desirable
- Basic Health & Safety awareness
Essential
- Level 2 Certificate in Food Safety or willing to undertake and successfully complete within 12 months * (can be obtained through SWYPFT)
- Basic literacy and numeric skills
Disclosure and Barring Service Check
This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.
Employer details
Employer name
South West Yorkshire Partnership NHS Trust
Address
Cheswold Park Hospital
Cheswold Lane
Doncaster
South Yorkshire
DN5 8AR
Employer's website
(Opens in a new tab)
Employer details
Employer name
South West Yorkshire Partnership NHS Trust
Address
Cheswold Park Hospital
Cheswold Lane
Doncaster
South Yorkshire
DN5 8AR
Employer's website
(Opens in a new tab)
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