Cook | Virgin Lounge Sydney Airport

1 week ago


Sydney Domestic Airport New South Wales, Australia Trippas White Group Full time $60,000 - $80,000 per year

Cook | Virgin Lounge Sydney Airport

Full time or PPT, with flexible hours available over 7 days.

TWG Hospitality Services (Trippas White Group) is considered one of the most exciting and dynamic Catering companies within the Corporate, Education and Function & Events spaces. With a focus on fresh food, exceptional service and exceptional customer experiences, we offer great value to our clients.

We are currently seeking a talented Cook to join our team at the Virgin Lounge in Sydney Airport.

Your responsibilities will include:

  • Food Preparation: Cutting, chopping, slicing, and seasoning ingredients
  • Cooking: Baking, grilling, steaming, boiling, frying, and sauteing various foods according to recipes
  • Station Maintenance: Setting up workstations, ensuring cleanliness, and adhering to food safety and hygiene standards
  • Ingredient Management: Measuring and weighing ingredients, monitoring stock levels, and ensuring proper storage
  • Plate Presentation: Presenting dishes in an appealing manner
  • Team Collaboration: Working with other kitchen staff, including chefs, prep cooks and lounge attendants to ensure efficient workflow
  • Order Fulfillment: Preparing food orders in a timely manner to meet customer demands
  • Quality Control: Ensuring that dishes are cooked to the appropriate standards and meet quality control guidelines

To succeed in this role, you will need:

  • A passion for great food and customer service
  • Experience working under pressure in a similar role in a corporate/client workplace
  • Demonstrated ability to work independently
  • Good knowledge of OH&S and Food Hygiene requirements
  • Great personal grooming, presentation and a confident and pleasant manner
  • Excellent verbal communication and customer service skills
  • Proven experience within kitchen production
  • A current Food Safety Supervisor certificate

You will share TWG's vision for providing food which is nutritious and of a high calibre, making each dish fresh on site each and every day. In return, we will provide you with a safe and dynamic work environment where on-the-job training and career opportunities are available to further advance your career.

If you are looking for an opportunity to join a team that is committed to fresh food and great service, we want to hear from you

Trippas White Group is an Equal Opportunity Employer and encourages Indigenous and First Nations Australians to apply.



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