Farm Attendant

About the Role:

We're on the lookout for a motivated individual to join our team on theNet Slab at our stunning Dover site. If you enjoy working outdoors and want to be part of a dynamic, hands-on environment, this could be the perfect role for you.

About the Role: As a member of the net slab team, you'll play a key role in maintaining the quality and safety of our operations. Your responsibilities will include:

• General cleaning and repairs of aquaculture nets
• Rope work and equipment handling
• Supporting general farmhand duties as needed

What We're Looking For:

• Physically fit and ready for hands-on work
• Forklift Ticket a bonus
• Strong communication skills
• Great time management and organisational abilities
• A positive, can-do attitude with a focus on safety
• Comfortable working in wet and fast-paced environments

No aquaculture experience? No problem We provide full on-the-job training for the right candidate.

Requirements:

• Full working rights in Australia
• Willingness to complete a pre-employment medical and drug screening

Our Story:

At Tassal Group, we are dedicated to "Sustainably Feeding Tomorrow." With over 35 years of aquaculture experience, we focus on providing healthy, sustainable, and nutritious food, including salmon, prawn, and barramundi. We are committed to producing accessible food, supporting communities, and delivering strong economic results, all while prioritising sustainability to ensure a prosperous, healthy planet for future generations.

Our Values:

Our people each contribute in different ways, embracing our business values and harnessing our can-do, safety-first culture with purpose and intent. Our shared values are an essential part of our business culture; they define us. They underpin and guide our commitment, attitude, how we work, and the quality of our products. We are passionate, we achieve together, we own it, and we can do it safely.

Please note, you must have full work rights in Australia to be considered for this role.

If you have any questions, please email Joel