Restaurant Hospitality Talent
6 days ago
The Opportunity
Join Azabu Group, an award-winning hospitality collective inspired by Japanese craftsmanship and creativity. We're expanding our front-of-house teams across Sydney CBD, North Sydney, and Chatswood, and are looking for passionate individuals ready to grow within one of Sydney's most dynamic restaurant groups.
Opportunities are available for Supervisors, Assistant Managers, Sommeliers, Bartenders, Hosts, Wait Staff, Baristas, Floor Managers, Reservation Coordinators, and Guest Experience staff across a range of venues — from refined dining and omakase to vibrant bars and contemporary Japanese concepts.
Please include in your cover letter / cv what role you're interested in applying for.
Each venue offers a unique environment where you'll collaborate with talented teams, deliver memorable experiences, and develop your career in hospitality.
About Azabu Group
Established in 2019, Azabu Group has been recognised with Restaurant Design Awards and multiple Good Food Guide Hats. Our venues range from quick-service and family-friendly concepts to refined premium dining experiences — each defined by artistry, precision, and genuine hospitality that deliver experiences beyond expectation.
As part of a vertically integrated hospitality company, our kitchens benefit from a collaborative network of chefs and leaders who share a commitment to innovation and excellence.
About You
You're a hospitality professional who takes pride in service, thrives in fast-paced environments, and values teamwork and consistency. Whether you're an experienced restaurant professional or looking to develop your skills, you bring passion, curiosity, and a commitment to excellence.
Why You'll Love Working With Us
Work across award-winning venues, gain exposure to diverse restaurant concepts, and develop your career within a supportive and growing hospitality group.
Apply now and be part of the Azabu journey.
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