Wait Staff
1 week ago
**Location**: 226 Flinders Lane, Melbourne
**Venues**: II.II.VI / Ministry of Crab
**Casual/Part Time with potential to transition to Full Time -**_**Immediate Start Available**_
We currently have exciting opportunities for Waiters at Restaurant II.II.VI and Ministry Of Crab, primely located at 226 Flinders Lane in Melbourne CBD. We are seeking talented and experienced staff to join our team and help us deliver a high-quality dining experience to our guests.
**II.II.VI** is more than just a restaurant; it's a culinary journey that celebrates the art of open fire cooking in a sophisticated and intimate setting. As we prepare to open our doors, we're seeking passionate and experienced front-of-house professionals to join our opening team. If you have a minimum of 2 years' experience in a premium dining environment and are eager to contribute to an exceptional dining experience, we want to hear from you.
**Ministry of Crab** is a renowned international brand established in Sri Lanka in 2011, and now has multiple locations across Asia. Ranked in Asia's Top 50 best restaurants between 2015-2021, Ministry of Crab will now soon be another addition to the Melbourne food scene serving locally sourced Mud crabs and prawns from Northern Territory and Queensland. Our cooking style encompasses Japanese techniques with Sri Lankan spices and Mediterranean flavours.
**Positions Available**:
- **Front-of-House Supervisor**
Lead and inspire our front-of-house team, ensuring seamless service and an unforgettable guest experience.
- **Food & Beverage Attendants**
Deliver attentive and knowledgeable service, guiding guests through our curated menu and wine selections.
Create a welcoming atmosphere from the moment guests arrive, managing reservations and guest flow.
**What We Offer**:
- **Competitive salary and tips**:
- **Opportunity to grow with a dynamic team**:
- **Training and development in a premium dining environment**:
- **Collaborative and respectful team culture**:
- **Access to a curated wine list and open fire cooking techniques**
- **Minimum 2 years' experience in a premiuM/Fine dining restaurant in a similar role**:
- **Strong communication and interpersonal skills**:
- **A passion for exceptional service and hospitality**:
- **Ability to work effectively and independently in a fast-paced environment**
**Job Types**: Part-time, Casual
Pay: $25.00 - $35.00 per hour
Expected hours: 20 - 30 per week
Application Question(s):
- Are you available to work lunch and dinner service?
Work Authorisation:
- Australia (preferred)
Work Location: In person
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