Kitchen All Rounder

1 week ago

Stafford Heights, Australia The Plant Bakery Full time

**Do you have experience handling, packing, cooking or prepping food? Come work with us in our wholesale dessert kitchen**

We make delicious plant based slices, cakes and protein balls that are distributed all over Australia. We're a busy and bustling operation, we work efficiently, are respectful and kind to each other and maintain a clean environment.

**THE ROLE**:
The tasks in this role will vary, most days you'll be:

- Operating our protein ball machine
- Slicing brownie & dessert slabs
- Responsible for all dishes (commercial dishwasher)
- Assembling packaging
- Packing desserts into boxes and labelling
- Pick / packing customer orders
- General set up and pack down / cleaning machines
- Heavy lifting (14kg to 25kg ingredient boxes and dessert slabs)

**TELL ME MORE**:
Your day will start at 7am, include a 15 minute morning break and a half an hour lunch break. We clock off at 3:30pm and only operate from Monday to Friday so the afternoons and weekends are all yours.

**WHO WE'RE LOOKING FOR**:
**1. A minimum of two years of experience** in a commercial food production environment, whether that's within food processing or as a kitchen hand or cook in a cafe, bakery, hotel, restaurant, or food manufacturing facility.

2. **A thorough understanding of food hygiene practices, **you know how to keep a clean work station.

3. **An enthusiastic, upbeat, and hardworking attitude. **This is a big one for us. Our small team is a positive and friendly bunch so If you tend to have a negative outlook, communicate through grunts, or dislike taking direction, this may not be the right role for you.

4. **Showing initiative and being proactive.** If you notice something out of place or needing attention, we 're on the hunt for people who take action or bring it to our attention.

5. **Excellent communication skills**. We value communicating in a helpful and friendly manner.

6. **Reliability.** We're looking for people who are keen to work, arrive to shifts and don't let the team down.

**HOURS & PAY**:
Starting rate of $29.33 per hour.

Five days per week, 7am to 3:30pm, Monday to Friday.

**NEXT STEPS**:
If this sounds like a role you would enjoy, and you've ticked the boxes above - please apply.
- Remember, we are relocating to Stafford in late December so please ensure this location works for you before applying._

**Job Types**: Full-time, Casual

Pay: $29.33 per hour

Expected hours: 38 per week

Schedule:

- 8 hour shift
- Day shift
- Monday to Friday
- No weekends

Application Question(s):

- How would your colleagues describe you?
- We are relocating to Stafford in 6 weeks, please confirm this location is also suitable for you.
- Do you have availability 2 to 5 days per week between Monday and Friday? Our shifts are 7am to 3:30pm (5pm finish during Christmas rush). We are not currently hiring those on student visas.

**Experience**:

- Working with food (kitchen hand, process work etc): 2 years (required)

**Language**:

- Fluent English (required)

Work Location: In person

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