Baker

We are not just Bakers

We provide an experience to our customers in delivering quality products combined with outstanding attentive service - most importantly: consistent

Caring and being mindful of every individual who is part of our journey. At the same time, we are not afraid of challenging people for the sake of their own growth.

Learning in a friendly team filled with optimism, humour and dedicated accountability is our understanding of growth, power and success.

Welcome to Little Home Bakery
We are Perth's leading wholesale bakery serving the best venues in Western Australia.

We ensure a safe environment - both physically and mentally.
As we constantly grow our client base we are seeking an enthusiastic person who is never simply satisfied and always stays hungry for getting better.
We would like to hear from you if you look for another challenge in your life.

**We have a full-time position for a Baker in our gluten-free production.**
**We also have a full-time position for a Pastry Chef.**

**Baker: Monday to Friday starting time 3.30am**
**Pastry Chef: Monday to Friday starting time 5am**

**Starting date: Immediately**
- Applicants must have experience in the baking industry
- Should show ability to handle a fast-paced production
- Must be able to work in a team and respect teamwork accordingly
- Should be able to work in a semi-automated production area and be open-minded to the newest technology
- Understand Food Safety systems and follow procedures accordingly

Be a part of a very professional team and enjoy a safe and sustainable workplace in a state-of-the-art production facility.

Please submit your resume and a well-written cover letter.

For more information please find the following content:
**Salary**: $65,000.00 - $75,000.00 per year

**Experience**:

- professional baking: 2 years (required)

Work Location: In person