Front of House General Manager
1 day ago
Hey there,
Here at Quoi Dining we are seeking those who are passionate about and within the hospitality sector, that want to come join our team. We are looking for those who will utilise their skills and furthermore, willinging to challenge themselves are want to learn and grow. Quoi Dining, is the only standing hatted restaurant in the Western Sydney region. We hold high expectations and are hiring those who can demonstrate they are up for the position.
This role mainly entails, so forth
- An RSA that is used for working in the bar, working on the floor and so forth
- An individual who can work in a fast paced and high level stress environment, managing the team
- Exceptional customer service skills in building customer relations
- A huge emphasis in managing sales, enforcing upselling and reaching given KIP's
- Is understanding of hospitality expectations when it applies to hygiene and general cleaning
- Project planning
- Event planning
- Administrative responsibilities
**Job Types**: Full-time, Part-time
**Salary**: $29.00 - $35.00 per hour
Expected hours: 30 - 40 per week
**Benefits**:
- Employee discount
Schedule:
- Afternoon shift
- Day shift
- Evening shift
Work Location: In person
-
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