Section Waitstaff at Bopp and Tone-applejack

7 days ago

Sydney, Australia Applejack Hospitality Full time

**Applejack Hospitality** is on the lookout for some front-of-house staff to join the family Due to the training and upskilling of our current staff into Management, increased trade at our venues, and our new venue opening - we are looking to recruit:
**Wait Staff / Waitress / Waiter for our popular CBD venue**
- Great pay rates + Tips
- Training & Progression plan
- Sponsorship available
- Access to health and well-being resources and activities
- Casual/Part-time and Full-time hours are available
- Applejack is known for its incredible culture and family-like team morale, with team events throughout the year, great friends for life & fabulous discounts in all award-winning venues:_
- _The Botanist, Kirribilli_
- _The Butler, Potts Point_
- _SoCal Sydney, Neutral Bay_
- _Bopp & Tone, CBD_
- _Forresters, Surry Hills_
- _RAFI, North Sydney_

Applejack Hospitality is deemed one of the best hospitality companies in Sydney

Working in a team of passionate hospitality professionals you'll be responsible for creating memorable experiences and delivering amazing service to visiting guests.

We like to have fun while we work and reward hard work with regular outings and social events. Applejack staff has discounts at all our venues and access to loads of company benefits and recourses.
- This opportunity to work with a leading hospitality group with great career progression is not to be missed._
- REQUIREMENTS_
What we are looking for:

- _Hold a NSW RSA_
- _An expert communicator - with customers and fellow staff_
- _Previous experience in customer service_
- _The ability to carry 3 plates & use of a POS system_
- _Hard-working, a dedicated individual looking to propel their career_
- _Have the ability to work a hospitality roster_

Entertaining a range of corporate VIP clientele, tourists, and Sydney locals. The restaurant is named after the director's grandfathers and pay respect to Sydney in the 1950’s, offering a lived-in luxury feel and an old-world F&B concept.

The Australian menu centres around honest and generous share food with Mediterranean influences, and is predominantly cooked on the in-house wood grill or charcoal oven.

The cocktail list features popular classic & signature cocktails tailored with Australian ingredients and Mediterranean charm. Bopp & Tone has over 200 wines on the list that aim to champion those at the forefront of sustainable viticulture and enology in Australia and abroad.

With every Sunday, Christmas & Bank Holidays closed - Bopp & Tone is the hospitality dream shift pattern.

Interview required

Induction/onboarding required prior to starting role

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