
Food & Beverage Supervisor
1 week ago
You might not have heard about Ingenia before, and we tend to fly under the radar. Once you take a look into our dynamic, incredibly fast growing (ASX 200) business with a culture of creating community you'll be surprised by all the opportunities you'll find.- We are a leading Australian property group that own, operate and develop a fast-growing portfolio of Lifestyle communities (land lease communities) and holiday parks across key urban and coastal markets. We employ over 1300 people across 120 parks and communities, with offices in the 3 eastern seaboard states.- Here at Ingenia, you can enjoy working within an organisation that genuinely cares for its people and is committed to creating communities where our residents and visitors can truly belong.**About the Park**
Welcome to The Beach House, Restaurant & Bar, where the laid-back vibe of One Mile Beach meets the relaxed coastal charm you’ve been craving. Here, casual dining is elevated with a delightful mix of pub classics and contemporary dishes, all crafted with fresh, local produce and the finest seafood.
Kick back, unwind, and let The Beach House at One Mile Beach provide you with the ultimate seaside experience.
**About the Role**
We are looking for a Food and Beverage Supervisor who will be responsible for leading and training their team to deliver exemplary service whilst maintaining a high quality of Food and Beverage produced including the efficient and effective operation of the venue.
**Responsibilities**
- Ensure consistently excellent customer experience
- Deal with customer complaints and escalate to the supervisor if necessary
- Effective time management skills ensuring all daily responsibilities are completed in a timely manner and utilising spare time proactively
- Excellent communication skills ensuring that appropriate information is channelled correctly to customers
- Team management
**About You**
- Exceptional customer service skills
- Previous experience in a similar role / industry
- Proven capability to manage multiple staff members and an ability to give constructive feedback when required
- Demonstrated understanding of budgets and cost control with strong administrative skills
- Demonstrated cooking and food preparation experience
- Ability to identify problem areas and to use initiative and effective communication skills to resolve these issues
- Self-motivated and pro-active team player
- Current RSA accreditation
**Benefits**
- Fab discounts across our holiday parks
- Friendly environment, stunning location
- Reward and recognition programme
**Next Steps**
**No agencies please.**
**Culture and Benefits
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