
Kitchen Hand
1 week ago
* KITCHEN HAND WORK
- FOOD PREPARATION INCLUDING MEATS & VEGETABLES
- SOME KNIFE SKILLS REQUIRED
- KNOWLEDGE IN FOOD SAFETY AND HANDLING
- MINIMUM 15hr TO 25hr PER WEEK DIVIDED OVER 3 OR 4 DAYS
- REQUIRED DAYS ARE TUE, THUR & FRI WITH OCCASIONAL WED
- START TIME 7AM
- IF MORE HOURS REQUIRED, CAN BE INCORPORATED WITH FOH
**Job Type**: Part-time
**Salary**: $21.38 - $30.00 per hour
Expected hours: 15 - 25 per week
**Benefits**:
- Employee discount
Schedule:
- Monday to Friday
- Morning shift
- Shift work
**Experience**:
- Kitchen work: 1 year (required)
Work Location: In person
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Kitchen Hand
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