Front of House/cashier/kitchen Hand

1 week ago


Mascot, Australia Greco aromas Full time

La Fraiche Banh Mi is seeking for reliable, highly motivated and experienced front of house staff. We are located in the Sydney International Airport food court (before custom), and our aim is to always achieve a high level of customer satisfaction through excellent service and high quality food. We recruit competent and like-minded people, with the willingness to learn attitude and a willingness to better oneself.

General requirements:

- Minimum 1 year of hospitality experience
- Excellent English communication skills to deliver exceptional customer service
- Must be a team player, professional and attentive to instructions
- Banh Mi sandwich making experience is preferred (not essential)
- Full time (5-6 days per week), Part time (min 3-4 days per week)

About the job:

- Take orders and serve food and drinks
- Make Banh Mi sandwich for customers
- General store cleaning and stocking tasks
- Conduct opening or closing procedures
- Follow and maintain high quality standard

We also have back of house (Kitchen hand) positions available. (Enquire within)

**Job Types**: Full-time, Part-time
Part-time hours: 30 per week

**Benefits**:

- Employee discount
- Free drinks
- Free food

Schedule:

- Evening shift
- Fixed shift
- Monday to Friday
- Morning shift
- Weekend availability

Ability to commute/relocate:

- Mascot, NSW 2200: Reliably commute or planning to relocate before starting work (preferred)

Work Authorisation:

- Australia (preferred)

Work Location: In person


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