Foh Staff

If you're passionate about delivering top-notch service and thrive in a busy environment, we'd love to have you join us for this amazing opportunity

We are now looking to recruit all front of house positions including, waitstaff, bartenders and runners. Staff that will be able to assist us in establishing top-tier customer service by creating memorable, personal, and unique drinking and dining experiences while having fun and working on your own professional development.

**The Sanderson**

At The Sanderson, we believe dining should be an unforgettable adventure. We pride ourselves on offering not only the finest cuts of meat but also an ambience that exudes energy, excitement, and warmth. From our mouth-watering menu to our impeccable service, we're dedicated to providing our guests with an unparalleled culinary journey and a lasting memory of a truly decadent experience.

**Eau-De-Vie Sydney**

Step into the enchanting world of Eau-De-Vie Sydney, where the elegance of a bygone era meets the art of exceptional service. Nestled in the heart of the city, our intimate, dimly lit speakeasy is the perfect escape. With a jazz-infused ambience and a commitment to reviving the traditions of impeccable service, delectable food and drink, and unforgettable evenings, Eau-De-Vie invites you to be part of a journey back in time.

**The Speakeasy Group**

The Speakeasy Group is a distinguished hospitality organisation dedicated to becoming the most sought-after employer in the country. Since our inception in January 2010, we've garnered acclaim for providing unique, high-end food and beverage experiences across nine venues in Melbourne and Sydney. Our inclusive and equal opportunity approach has made us a launching pad for careers in hospitality, fostering a culture that values Family, Passion, Growth, Greatness, Innovation, and Great Memories.

**What You’ll Bring**:
**Waitstaff**
- Someone with an eye for detail and a minimum of 2 years experience in fine dining or a similar role
- Experience in a busy restaurant
- A passion for hospitality
- An engaging personality and warmth that staff and customers gravitate towards
- Flexible availability including evenings and weekends
- Team player attitude and commitment to high-end service delivering quality food and beverages

**Bartender**
- Experience in a busy cocktail bar
- Excellent knowledge of cocktails, whisky, wine and food
- A passion for hospitality and a desire to further your career in this industry
- An engaging personality and warmth that staff and customers gravitate towards
- Flexible availability including evenings and weekends
- Team player attitude and commitment to high-end service delivering quality food and beverages

**Culture & Benefits**:

- Work with one of Australia’s most experienced operators, that understands what life-work balance means.
- Experience a place where you can be yourself, share your ideas, support your personal growth and well-being, and be a valued member of a passionate team.
- Be involved in excellent, on and off-the-job training through Ananas and the group's paid training offerings.
- Enjoy a staff discount across The Speakeasy Group venues; Pearl Diver, (Melbourne) Nick & Nora’s (Melbourne and Sydney) Eau-de-Vie, (Melbourne and Sydney), The Sanderson (Sydney) and Mjølner (Melbourne and Sydney)
- Work alongside a team that is dedicated to delivering high-quality experiences.
- Competitive remuneration with reviews.
- Collaborate with like-minded, passionate, and professional individuals.
- Be part of the award-winning & growing Speakeasy Group.

**Job Type**: Casual

**Benefits**:

- Employee discount
- Professional development assistance
- Referral program

Schedule:

- Afternoon shift
- Evening shift
- Night shift
- Weekend availability

**Experience**:

- Front of House: 2 years (preferred)
- Fine Dining Restaurant: 2 years (required)
- Cocktail Bartender: 2 years (required)

Licence/Certification:

- RSA (required)

Work Authorisation:

- Australia (required)

Work Location: In person