Barista

1 day ago

West Perth, Australia CU29 Full time

**Position Overview**

The Barista is responsible for crafting exceptional coffee and beverage experiences while delivering friendly, professional, and efficient service. This role requires strong barista skills, attention to detail, and a passion for premium hospitality, ensuring every drink served reflects CU29’s commitment to quality and consistency.

**Key Responsibilities**

**_
Beverage Preparation_**

- Prepare and serve coffee, tea, and other beverages to CU29’s quality standards.

- Operate and maintain coffee machines, grinders, and brewing equipment.

- Ensure consistent presentation, flavor, and quality for every drink.

- Create latte art and specialty beverages as requested.

**_ Customer Service_**

- Greet guests warmly and provide personalized, professional service.

- Offer product recommendations and answer customer queries about the coffee menu.

- Anticipate customer needs and ensure a welcoming café environment.

**_ Operational Support_**

- Maintain cleanliness and organization of the coffee station and surrounding areas.

- Assist with food service, counter duties, and café operations when required.

- Monitor and replenish stock levels, ensuring all supplies are fresh and well-presented.

**_ Compliance & Safety_**

- Follow all food safety, hygiene, and workplace health & safety requirements.

- Adhere to CU29’s grooming, service, and operational standards.

- Report any incidents, hazards, or equipment issues to the Café Manager promptly.

**Key Skills & Attributes**

- Strong barista skills with knowledge of coffee brewing techniques and equipment.

- Excellent communication and interpersonal skills.

- Ability to work quickly and efficiently in a fast-paced environment.

- Professional presentation and attention to detail.

- Positive, team-oriented, and customer-focused attitude.

**Qualifications & Experience**

- A minimum of 2 years experience as a barista in a café or hospitality venue, preferably in a premium or fine dining environment and in a high volume/marked-up venue.

- Proficiency in espresso extraction, milk texturing, and latte art.

- Knowledge of coffee origins, blends, and brewing methods (advantageous).

- Availability to work weekends, public holidays, and peak service periods.

**Why Join CU29**

At CU29, coffee is more than a beverage, it’s an experience. As a Barista, you’ll be part of a team dedicated to delivering the finest coffee and service in an elegant, welcoming environment, while showcasing your craft to our valued guests.

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