Food & Beverage Manager
1 week ago
Love to SERVE?
- Hyped to LEAD in operations?
- Do you hold a POSITIVE and CAN-DO attitude?
**Full Job Description**
**Calibre Workforce is a leading provider within the Hospitality sector. We work closely with iconic and respected venues throughout Victoria and NSW to deliver a high Calibre of staffing**
Map your career as a hospitality professional and experience a dynamic work culture that genuinely offers you stability, a fulfilling career, and a balanced lifestyle
**What’s in it for you?**
- $75,000 - $85,000 plus SUPER
- A fun and supportive team
- Career upskill
- On-the-job perks
**What do you do?**
- Management of restaurant and bar staff, including recruiting, training, scheduling and performance
- Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
- Making improvements to the running of the business and developing the restaurant
- Managing costs and the profitability of the bistro
- Planning and management of events / functions Handling complaints
- Ensuring the set up of the dining room to high standards Attentive to patrons needs
- Till operation and cash handling
- Adherence to company policies
**What do you need?**
- Minimum of 1 year management experience in a similar role
- A current Responsible Service of Alcohol (RSA) certificate
- Hospitality General Award classification is preferred
- Strong attention and an eye for detail
- Passion for great customer service and training others
- Excellent communication skills, with a strong focus on customer satisfaction
- An enthusiastic team player with a personable nature Strong leadership skills
- The ability to remain calm and can work well under pressure
- A high level of personal grooming and presentation (image and branding)
- To be eligible for the work you **MUST** have your full COVID19 vaccination
If this position ticks all of your boxes then we want to hear from you Please APPLY NOW
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