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Executive Culinary Manager

3 weeks ago


Newcastle, New South Wales, Australia beBeeSousChef Full time

Our Kitchen Team is Seeking a Talented Leader

", "Job Description", "

We are currently seeking an experienced Sous Chef to join our culinary team. As a key member of our kitchen brigade, you will be responsible for assisting the Chef de Cuisine in leading a motivated team that provides exceptional food experiences.

", "Main Responsibilities", "
  • ", "
  • Pioneer innovative culinary techniques and ideas to deliver outstanding guest satisfaction.", "
  • Cultivate a positive and productive team culture that drives excellence in all aspects of food preparation and presentation.", "
  • Lead by example and provide hands-on guidance to team members during service periods and shifts.", "
  • Collaborate closely with the Food and Beverage Service leadership team to ensure seamless coordination and communication.", "
  • Develop and implement rigorous training programs that align with our high standards for quality and safety.", "
  • Foster strong relationships with all hotel departments to ensure effective communication and coordination.", "
  • Oversee workplace health and safety procedures to maintain a safe working environment.", "
  • Contribute to the creation of seasonal menus, promotional offerings, and event packages that showcase our culinary expertise.", "
  • Partner with the Executive Chef to manage budget expectations through insightful analysis, forecasting, and controls.", "
  • Support efficient procurement, production, preparation, and presentation of all culinary delights.", "
  • Champion our food safety program to meet and exceed regulatory requirements.", "
", "Requirements", "
  • ", "
  • Minimum Certificate 3 Commercial Cookery qualification.", "
  • Proven leadership experience in a fast-paced kitchen environment.", "
  • Experience in controlling food and labour costs.", "
  • Well-developed communication and time management skills.", "
  • A strong visionary with an ambitious expectation of guest service.", "
", "Benefits", "
  • ", "
  • A market-leading F&B discount across all venues.", "
  • $99 room rates and a generous friends and family discount.", "
  • Lifestyle benefits including extra leave and environmental advocacy days.", "
  • A dedicated Internal Mobility Programme and reward scheme.", "
  • Online learning, career enhancement, and development plans.", "
  • A personalised employee support network.", "
  • Regular service recognition.", "
", "

About Us

", "

We are an award-winning hotel development and management company that showcases Australia's newest portfolio of distinctive upscale hotels, restaurants, and bars. We are passionate advocates for equality and diversity and welcome individuals to apply.

",