Restaurant Manager

2 weeks ago


Sydney, New South Wales, Australia Management Full time

Guzman y Gomez Mount Barker offers a competitive salary of $70,000 - $80,000 per year, commensurate with experience.

Company Overview

Since 2006, Guzman Y Gomez has been obsessed with serving the freshest fast food in Australia. Our mission is to reinvent fast-food and provide an exceptional customer experience. We strive to be 100% clean, using no added preservatives, artificial flavors or colors in our food.

Job Description

As a Restaurant Manager at Guzman Y Gomez Mount Barker, you will take ownership of running the restaurant, elevating the customer experience, developing the team through coaching and training opportunities, and managing inventory and finances. You will be responsible for overall quality, adherence to procedures, and financial performance of the restaurant.

Required Skills and Qualifications
  • Experience leading a team within a busy, fast-paced hospitality environment
  • Exceptional customer service delivery skills
  • Strong communication and interpersonal skills
  • Prior experience with achieving KPIs and driving profitability
Benefits

We offer a range of benefits, including:

  • Free uniform - exclusive GYG Merch
  • Annual Restaurant Managers Summit
  • Cultural celebrations - Day of the Dead and Cinco de Mayo
  • Referral bonus up to $1000
  • Career growth opportunities


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