Culinary Expert

7 days ago


Mudgeeraba, Queensland, Australia Mulpha Full time

The Opportunity

This exceptional role offers an accomplished Demi Chef the chance to work in a dynamic restaurant environment with a renowned team at Edgewater Dining.

As a talented Demi Chef, you will have the opportunity to work closely with the senior kitchen team, contributing to the daily management of the venue and ensuring exceptional food quality and presentation.

Key Responsibilities

  • Assist the Sous and Head Chef in the daily management of the venue, ensuring seamless service delivery.
  • Maintain high standards of food quality, adhering to set standards and reducing waste through efficient portion control.
  • Collaborate with the kitchen team to maintain a clean and hygienic environment, promoting a positive and efficient working environment.

Requirements

  • Passion for food and ability to work independently, with a strong sense of personal responsibility.
  • Strong team player attitude, demonstrated in both internal kitchen teams and the broader business.
  • High standard of personal presentation and hygiene, reflecting positively on the restaurant and the company.
  • Certificate III in Commercial Cookery or equivalent experience.

About Mulpha

Mulpha is a leading Australian real estate and hospitality investor, with a strong commitment to operational excellence and development.

At Mulpha, we foster a culture of high performance, providing opportunities for growth and development through our extensive hospitality operations.


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