SkyPoint Supervisor
3 weeks ago
About the Role:
This leadership position at DreamWorld's SkyPoint venue is responsible for overseeing Food & Beverage operations to deliver high-quality service and offerings.
Key Responsibilities:
- Provide coaching and hands-on leadership to motivate the front-line team to excel.
- Develop team performance, including customer service, guest experience, and achieving sales targets.
- Conduct on-the-job employee training, coaching, performance management, and mentoring.
- Maintain optimum daily staffing levels and control departmental costs within budgets.
- Ensure exceptional service and efficiency while maintaining high standards of product quality and presentation.
- Identify and implement continual improvement initiatives.
- Develop and maintain operating procedures and support training documentation.
- Support management in processes such as recruitment, stocktake, new initiatives, and rostering.
Requirements:
- Minimum 2-4 years' experience in a similar high-volume customer service/hospitality environment.
- Ability to effectively lead, coach, mentor, and develop teams at the front line.
- Effective negotiation and conflict resolution skills.
- Passion for delivering an outstanding guest service experience and maintaining a positive service culture.
- Previous experience working to wage and COGS budgets, driving sales through sales-based initiatives.
- Hold a current Responsible Service of Alcohol certificate and ability to work across bar, food, and guest service operations.
- Exemplary communication, interpersonal, conflict resolution, and organizational skills.
- Experience working with POS database systems and competent cash handling/management abilities.
About DreamWorld:
DreamWorld is a leading hospitality company with a focus on delivering exceptional guest experiences. We pride ourselves on our commitment to excellence in every aspect of our operations.
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