Food Service Business Leader

2 weeks ago

Griffith, Australia beBeeHospitality Full time $80,000 - $120,000
Restaurant Manager Job Description">

We are seeking a results-driven Restaurant Manager to oversee all aspects of restaurant management and profitability, ensuring high brand, customer promise, quality, and safety standards.

About the Role:

In this dynamic role, you will lead teams by providing clear direction, coaching, and support to prepare and serve delicious food and create positive customer experiences. You will optimize profit, foster a positive culture, and drive costs down—all while enhancing the customer experience and maintaining our high standards.

Key Responsibilities:

  • Oversight of restaurant operations, including staff management, inventory control, and customer service;
  • Development and implementation of business strategies to increase revenue and improve profitability;
  • Maintenance of high-quality products and services, adhering to health and safety regulations;
  • Fostering a positive team culture, encouraging collaboration and open communication;
  • Analysis of sales data and market trends to inform business decisions;

Skills and Qualifications:

To succeed in this role, you should have demonstrated management experience in the hospitality industry, strong commercial acumen, and the ability to translate direction into action. The ideal candidate is passionate about leading people and performance, takes pride in their work, and wants to create feel-good moments for customers.

Benefits:

Joining our organization means being part of a dynamic team that values diversity and individuality, allowing you to be your authentic self every day. Rest assured, the safety of our products, people, and customers is always our top priority.

Why Work with Us:

We offer a competitive salary and benefits package, opportunities for career growth and development, and a supportive work environment that encourages innovation and creativity.

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